de Garde Brewing
de Garde Brewing Ivy
starstarstarstarstar_border 4,13
Other Styles - 6 º
Crafted with 100% regionally grown pale malted barley and a blend of aged and fresh Oregon hops, Ivy ...y profile unfolds with a delicate balance of rustic funk and a gentle, refreshing tartness. Notes of stone fruit and citrus from the hops meld with the nuanced barnyard and hay character provided ...
2 Prices de Garde Brewing Nectarine Premiére
starstarstarstarstar_half 4,49
Saison - 7.1 º
This Wild Farmhouse Ale showcases de Garde’s signature spontaneous fermentation profile, blending ru ...ents an intense stone fruit aromatic profile reminiscent of sun-ripened orchards. The palate is defined by a sharp, lemony tartness that cuts through the juicy nectarine sweetness, supported by s ...
2 Prices de Garde Brewing The Château
starstarstarstarstar_border 4,07
Other Styles - 5.5 º
This exceptional spontaneously fermented wild ale, aged in oak barrels for an average of twenty-nine ...ustic and funky profile takes center stage, boasting prominent aromas of damp earth, wet hay, and crushed limestone, alongside a subtle wood-derived vanillin. The palate mirrors this complexity, ...
1 Price de Garde Brewing The Serine
starstarstarstarstar_border 4,11
Other Styles - 8.5 º
This complex Spontaneous Wild Ale showcases the profound influence of Syrah grapes and extended matu ...damp earth, and subtle leather. The palate is defined by the interplay between vinous acidity and the rustic funk of wild yeast, offering notes of plum and peppercorn. High attenuation results in ...
1 Price de Garde Brewing Dos F.A.I.L.
starstarstarstarstar_border 3,87
Other Styles - 6.5 º
Dos F.A.I.L. presents a sophisticated evolution of the Mexican-Style Amber Lager, transformed by de ... complex aromatic bouquet of rustic barnyard funk, dried apricot, and a whisper of toasted sourdough. The palate is defined by its remarkable dryness and bright, lemon-like acidity that cuts thro ...
1 Price de Garde Brewing Lee Kriek Réserve: Cacao & Vanilla Cuvée
starstarstarstarstar_half 4,36
Other Styles - 7.7 º
This complex Brett Beer showcases the sensory artistry of three-year oak maturation and spontaneous ...thy, rustic funk and aged leather notes characteristic of de Garde’s wild yeast. The addition of cacao nibs provides a sophisticated, bitter-chocolate undertone that anchors the bright acidity, w ...
1 Price de Garde Brewing The Law of Motion Réserve
starstarstarstarstar_border 4,22
Other Styles - 6.5 º
The Law of Motion Réserve represents a profound study in patience, blending de Garde’s signature spo ...ration have transformed the profile into a sophisticated tapestry of rustic funk and vinous depth. Expect a bouquet of earthy barnyard notes, wet hay, and aged leather, seamlessly integrated with ...
1 Price de Garde Brewing The Vigne
starstarstarstarstar_border 4,19
Other Styles - 7 º
An elegant wild ale that showcases a complex structure from aging in oak wine barrels with Zinfandel ... rich, jammy Zinfandel grapes, vinous red wine, vanillin-rich oak, and rustic Brettanomyces funk suggesting leather and damp straw. On the palate, vibrant dark berry and plum flavors merge with a ...
de Garde Brewing Riesling Ivy
starstarstarstarstar_half 4,26
Other Styles - 7 º
This spontaneous Brett Beer showcases two years of patient maturation, manifesting as an elegant fus ...quet of white peach, honeyed apricot, and delicate floral jasmine. Two years of aging in oak barrels imparts a subtle structural tannic grip and whispers of toasted vanilla, tempering the bright, ...
de Garde Brewing The Purple
starstarstarstarstar_half 4,40
Other Styles - 7 º
This Brett Beer presents an intense sensory exploration. The Purple is defined by a massive infusion ... oak wine barrels introduces structured tannins and a subtle vinous character that complements the rustic, earthy funk of the Brettanomyces. Expect a complex interplay of berry skins and floral e ...
de Garde Brewing The Maison
starstarstarstarstar_border 4,22
Other Styles - 5 º
This spontaneous wild ale presents a masterful blend of three years, showcasing de Garde’s signature ...y cellar funk, and bright lemon zest. The oak-barrel aging introduces subtle tannins and a whisper of vanilla that softens the dry, highly attenuated finish. Expect a refreshing interplay of ston ...
de Garde Brewing The Kriekenmaak
starstarstarstarstar_half 4,34
Fruit Lambic - 7 º
This Fruit Lambic showcases the mastery of spontaneous fermentation, presenting a sophisticated marr ...profile, offering a dual-layered fruit character that is both bright and deeply savory. The multi-year blending process introduces complex, rustic notes of leather, barnyard, and aged oak. Second ...
de Garde Brewing The Architect
starstarstarstarstar_border 3,92
Other Styles - 6 º
This spontaneous Brett Beer showcases the profound impact of three years in oak, resulting in an exc ...otes of wildflower and clover rather than cloying sweetness, which harmonize with the assertive funky character of the wild microflora. Expect layers of aged hay, dusty leather, and soft apricot ...
de Garde Brewing The Backyard
starstarstarstarstar_border 4,24
Other Styles - 5.5 º
The Backyard is an elegant Brett Beer that showcases the refined results of spontaneous fermentation ...le presents a sophisticated sensory profile defined by its rustic complexity. Aromas of sun-dried hay, aged leather, and a delicate earthy funk lead into a palate of bright citrus and stone fruit ...
de Garde Brewing The Sixth Peach (9/20)
starstarstarstarstar_half 4,35
Other Styles - 6.5 º
This Spontaneous Wild Ale showcases a sophisticated integration of stone fruit and matured funk. The ...eamlessly with the rustic complexities of the base beer. Two years of aging in Oak Barrels has tempered the profile, introducing subtle vanillins and a structured, wood-driven tannin. The Brettan ...
de Garde Brewing The Petria: Reserve Cuvée
starstarstarstarstar_half 4,36
Other Styles - 7.5 º
The Petria: Reserve Cuvée presents an elegant, evolved expression of a Brett Beer, showcasing the so ... bruised peach are layered over a complex foundation of rustic barnyard funk, damp hay, and aged oak. On the palate, a delicate vinous quality emerges, balanced by a bone-dry finish and a whisper ...
de Garde Brewing The Armagandias
starstarstarstarstar_border 4,12
Other Styles - 5.5 º
The Armagandias is an evocative Brett Beer that showcases the mastery of spontaneous fermentation an ...c aromas of wet hay and aged leather with the elegant, vinous character of French brandy. The palate is defined by a bright, effervescent fruitiness, featuring notes of dried apricot and green ap ...
de Garde Brewing The Kriek (Batch 4)
starstarstarstarstar_border 4,23
Other Styles - 7 º
The Kriek from de Garde Brewing is a masterclass in spontaneous fermentation, presenting a sophistic ...e sensory experience opens with a vibrant burst of tart red fruit and subtle almond-like pit notes, layered over a complex backdrop of farmhouse funk, wet hay, and aged oak. Spontaneous fermentat ...
de Garde Brewing The Petria Réserve
starstarstarstarstar_half 4,30
Other Styles - 7 º
This complex Spontaneous Wild Ale showcases the profound evolution of three years in oak, intertwini ...te bouquet of wet hay, aged leather, and a sophisticated minerality. Riesling Grapes contribute vibrant notes of dried apricot, honeyed citrus, and a subtle floral grace that softens the wild edg ...
de Garde Brewing The Kriek (Batch 6)
starstarstarstarstar_border 4,19
Other Styles - 6.5 º
This Spontaneous Wild Ale showcases a sophisticated marriage of fruit and funk, shaped by two years ...and Morello cherries, supported by the rustic complexity of Brettanomyces, offering notes of wet hay and aged leather. On the palate, the cherries provide a deep, stone-fruit richness that balanc ...
de Garde Brewing The Petria (11/21)
starstarstarstarstar_border 4,19
Other Styles - 7.4 º
This complex Brett Beer displays the sophisticated results of spontaneous fermentation and three yea ...oneysuckle, and a distinct mineral petrol note. The extended barrel aging provides a structural backbone of dry wood tannins that complements the intricate house funk of wet hay and aged leather. ...
de Garde Brewing The Kriek (Batch 9)
starstarstarstarstar_half 4,33
Fruit Lambic - 5.8 º
This spontaneous Fruit Lambic presents a masterful balance of wild character and concentrated fruit. ...dic punch of Montmorency and Morello cherries. The two-year barrel maturation integrates subtle tannins and a hint of almond-like pit character into the bright, lactic tartness. On the palate, th ...
de Garde Brewing The Renrocha
starstarstarstarstar_border 4,19
Other Styles - 7.9 º
The Renrocha presents a masterful marriage of spontaneous fermentation and vinous complexity. Three ... of Grenache grapes. The sensory profile is defined by a bouquet of sun-ripened raspberries and dark cherries, intertwined with a rustic Brettanomyces character reminiscent of dried hay and cella ...
de Garde Brewing Peach BuVeaux
starstarstarstarstar_half 4,31
Other Styles - 5 º
De Garde Brewing Peach BuVeaux is a vivid spontaneous wild ale that captures a year of maturation in ...one fruit esters. Beneath the fruit lies a nuanced layer of Brettanomyces-driven complexity, offering hints of sun-dried hay, farmhouse funk, and a touch of earthy leather. The barrel aging contr ...
de Garde Brewing Première Desay: Fresh Hop Cuvée 9/22
starstarstarstarstar_border 4,22
Bière de Garde - 8 º
This Saison showcases de Garde’s signature spontaneous fermentation, evolved through two years of oa ...itrus-driven grapefruit of Amarillo hops and the tropical passionfruit of Strata meet the wild, rustic funk of a mature farmhouse ale. On the palate, a sharp but refined lactic acidity provides a ...
de Garde Brewing The Nectarine
starstarstarstarstar_half 4,35
Other Styles - 6.7 º
The Nectarine is a masterful expression of spontaneous fermentation, showcasing a vibrant interplay ...a secondary fermentation on fresh Oregon grown Nectarines from Baird Family Orchards. The sensory profile is defined by an explosion of juicy stone fruit and complex, rustic character. Notes of w ...
de Garde Brewing The Framboise
starstarstarstarstar_half 4,35
Other Styles - 6.5 º
This Brett Beer expresses a sophisticated sensory profile, heavily influenced by its spontaneous fer ... of Oregon red raspberries, which provides both a vibrant color and a deep berry perfume. On the nose, Brettanomyces introduces complex notes of wet hay and leather, which meld with the vinous, d ...
de Garde Brewing The Vieux
starstarstarstarstar_border 3,90
Other Styles - 5.5 º
This spontaneous Brett Beer showcases the profound depth of four years in oak barrels, presenting a ...e, herbal, and woody nuances of Aged Hops, which meld seamlessly with the Brettanomyces-driven notes of wet hay, leather, and dried stone fruit. On the palate, a delicate tannic structure from th ...
de Garde Brewing The Serine Réserve
Other Styles - 8 º
The Serine Réserve is a masterful expression of spontaneous fermentation, marrying the rustic comple ...s of maturation in clay amphorae has imparted a distinctive mineral depth and refined oxidation that integrates seamlessly with pungent Brettanomyces funk. Notes of leather, barnyard, and wet hay ...
de Garde Brewing Boysen BuVeaux
starstarstarstarstar_border 4,24
Other Styles - 5 º
This Spontaneous Wild Ale showcases the signature mastery of native microflora and fruit integration ...d by complex earthy funk, reminiscent of damp hay and soft leather. The year spent in oak barrels contributes a subtle tannic structure and faint vanilla notes that balance the bright, prickly ch ...
de Garde Brewing Chamomile Ivy 1/23
Other Styles - 6 º
This elegant Spontaneous Wild Ale showcases the sophisticated marriage of two-year oak maturation an ... sun-dried hay and soft barnyard notes, which intertwine seamlessly with the chamomile's distinct herbal tea and bruised apple profile. As a Brett Beer, it presents a highly attenuated, bone-dry ...
de Garde Brewing Marion BuVeaux
starstarstarstarstar_half 4,25
Other Styles - 5 º
Marion BuVeaux presents a vibrant sensory journey into spontaneous fermentation, defined by a year o ..., layered over complex wild yeast notes of damp hay and rustic leather. On the palate, the deep purple fruit provides a bright, tart acidity that melds seamlessly with woody tannins and a hint of ...
de Garde Brewing The Trio 5/22
starstarstarstarstar_border 4,19
Other Styles - 6.5 º
This masterfully blended Spontaneous Wild Ale showcases de Garde’s signature coolship complexity, sh ... funk and wet hay mingle with sharp botanical notes of juniper, coriander, and dried citrus peel. The palate is bracingly bone-dry, delivering layers of white peach, lemon zest, and a distinctive ...
de Garde Brewing The Purple Kriek
starstarstarstarstar_half 4,37
Other Styles - 7 º
This spontaneous Brett Beer presents a vibrant sensory tapestry woven from extensive oak aging and a ...morency and Morello cherries alongside the jammy depth of black and red raspberries. The spontaneous fermentation yields complex esters of apricot and stone fruit, layered over a rustic base of w ...
Fort George Brewery Hello, Buddy
starstarstarstarstar_border 4,04
American IPA - 6.5 º
This collaboration delivers a vibrant sensory experience, blending the bright, tropical punch of Riw ...rus-led brightness, supported by the creamy, rounded texture of Simpsons Golden Naked Oats. While the de Garde influence hints at a snappy, crisp structure—enhanced by Weyermann Acidulated malt—t ...
Freigeist Bierkultur Sauerland - Plastic Jug Band
starstarstarstarstar_border 3,77
Other Styles - 6 º
Plastic Jug Band is a complex collaboration reimagining the British Brown Ale through the lens of a ...els, it bridges traditional maltiness with wild, acidic depth. The sensory experience is defined by a sturdy foundation of Chocolate malt and toffee, which meets a sharp, lactic funk derived from ...
de Garde Brewing Hank
starstarstarstarstar_half 4,25
Other Styles - 5.5 º
This collaborative Spontaneous Wild Ale showcases a masterfully blended profile of three and five-ye ...th vibrant acidity. Expect an intricate interplay of aged oak and leather alongside bright, lemony citrus and underripe stone fruit. The influence of the wild microflora produces a dry, complex p ...
de Garde Brewing The Rocksanne Réserve 12/22
starstarstarstarstar_border 4,22
Other Styles - 8 º
This spontaneous Wild Ale presents a masterclass in long-term maturation, having spent four years in ...ackberry and spiced plum through a complex tapestry of Brettanomyces-driven funk. Expect deep aromas of weathered leather and damp earth, characteristic of an aged reserve. On the palate, the vin ...