Etre Gourmet
Etre Gourmet SPONSOR
Blend of Krieklambiek from Girardin and a BA sour beer brewed by De Ranke.
5,97 €
Etre Gourmet SPONSOR
Spontaneous fermented, coolshipped and aged in wooden barrels and matureed with local sour cherries. ... This blends contains 1,2 and 3 year old beer.
4,11 €
Etre Gourmet SPONSOR
Sour ale aged in oak barrels which is used in the "Cuvée De Ranke".
11,27 €
Etre Gourmet SPONSOR
Blond beer brewed with Alvinne's Morpheus yeast that gives a nice soft sour taste. Aged 8 months in ...oak Bordeaux barrels.
4,47 €
Etre Gourmet SPONSOR
Evil Twin Brewing in collaboration with Westbrook Brewing Co. Imperial Stout with coffee, cinnamon, ...almonds, cocoa nibs, vanilla, and habanero peppers added.
17,25 €
Etre Gourmet SPONSOR
Baltic Porter-style lager brewed with maple syrup and fenugreek with natural flavors added.
21,35 €
Etre Gourmet SPONSOR
Number one rated cider. Blueberry Cider (Apple cider with blueberry juice).
31,49 €
Etre Gourmet SPONSOR
Cider made with different varieties (at least 20) of old trees growing in a "stony" soil. Lots of po ...tential to age in a cellar.
16,31 €
Etre Gourmet SPONSOR
Vintage hand crafted apple sparkling wine from fresh farm pressed traditional Estonian juice apples. ... Wild yeast used for primary fermentation. Bottle fermented for at least six months according to traditional method.
16,03 €
Etre Gourmet SPONSOR
Hand crafted medium sweet cider flavoured with in-house brewed mix of natural cinnamon, cardamom and ... nutmeg. Bottle fermented for at least six months according to traditional method, then disgorged and flavoured.
11,97 €
Etre Gourmet SPONSOR
Medium Dry Cider fermented with wild yeasts and matured with fresh black currants.
12,34 €
Etre Gourmet SPONSOR
"Made in deep winter by freezing the apple juice before fermentation starts. This concentrates the r ...ich, intense flavours and reflects the sweet and tart character of late ripening Estonian apple varieties." Fermented with wild yeats and matured in oak barrels.
22,07 €
Etre Gourmet SPONSOR
Semi-sweet mead aged on tahitian vanilla beans and aged in new american oak.
48,72 €
Etre Gourmet SPONSOR
Sour Blond beer aged in oak barrels with sloeberries.
4,67 €
Etre Gourmet SPONSOR
"Breaking the mold among existing beer styles, Lindemans developed the botanical lambics, a collecti ...lambic with 2-3yr old lambic, fermented in oak with fresh ginger. Bottle conditioned, GingerGueuze has a golden colour, and combines the sourness of lambic with the subtle flavours of fresh ginge ...
21,51 €
