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"Probably one of our most experimental blends we did so far. We infused a blend of red wine barrel a ...ged ciders with rose petals and fig leaves. To add color and and extra dimension it was backblended with a small amount of red beetroot cider."
29,95 €
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Blend of 1, 2 & 3 YO Eylenbsch lambics brewed at De Troch.
15,15 €
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Blend of lambics with Schaarbeekse sour cherries
22,66 €
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"The Bottle Brew #3 is big and bold barley wine, very thick and Malty. We spiced it up with Vanilla ...en Tonka beans. Cheers"
19,95 €
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"In collaboration witg Domaine Achiillée from Alsace, we macerated their damson plus with our young ...and old lambics. The blend underwent a six-month maceration."
21,17 €
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Imperial Stout aged in Rum & Bourbon Barrels w/ Coconut and Cocoa.
7,44 €
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Oerbier Special Reserva, 1 year on Amarone barrels.
45,75 €
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3 Fonteinen Pruim Mirabelle...
Season 2022-2023, Assemblage #23. Bottled on 10/01/2023. "For this Pruim Mirabelle, we macerated Bel ... lambik. The oldest lambik was brewed in October 2019. The resulting weighted average of this blend is more than 30 months. The final fruit concentration is 364 grams of Mirabelle plums per litre ...
14,77 €
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Kemker Appel Wien 2022-02 -...
"In 2022, we had the incredible opportunity to pick grapes at the winery Andi Mann. The Dornfelder g ...r nine months. It can be drunk like a Lambrusco, but it's even better! It has a delicious taste with notes of violets, raspberries and Amarena cherries." ...
19,97 €
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"Rosa is a blend of fresh farmhouse ale, barrel-aged Aoltbeer with Riesling and cider with Dornfelde ...r. This Rosé has a balanced acidity and shows notes of strawberries, apples and minerality."
15,91 €
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"Aoltbeer is the historic beer of Münster. This Aoltbeer with foraged sloeberries matured on average ... for 18 months in Port and red wine barrels. In this time, the beer developed its bold and oxidative character full of dark fruits and muscovado."
25,13 €
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"Our Aoltbeer is inspired by the historic sour beer of Münster, Westfalen. This blend matured on ave ...rage for 19 months in red wine barrels Second maceration of mirabelles, peaches and Riesling. Delicate notes of apples, citrus and wine." Bottled April 2023. Limited to 500 bottles.
19,71 €
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"Flint is our newest geuze inspired blend of wild ales. The beers that are used in this special blen ...lemon funk with a hint of black pepper are present in the aroma. In taste you get pink grapefruit, white wine grapes, raw honey and some oak in the back with a earthy and somewhat leathery aftert ...
31,55 €
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"Spróng is a blend of wild ales varying from 6 months up to 4 years, with Sicilian sage. This vintag ...aracterful blend of several oak puncheons (500 and 400 liters) and a rustic saison. The nose reveals herbal aromas of fresh sage, oak, bergamot zest, green jasmine tea, and even a subtle hint of ...
31,55 €
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Blend of 1, 2 & 3 YO lambics from Boon & Den Herberg. Second batch bottled on 22-02-2024
17,95 €
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"Our latest summer sour beer is packed full of... you guessed it... delicious things. Juicy Alphonso ... mango, peach and guava bring a cacophony of fruit to a mouth-puckeringly sharp base beer, cut with zingy lime juice. Crush it while you can."
4,77 €
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Collaboration with Champagne maker Romain Henin. "This vintage is a blend of a spontaneously ferment ...-fermented with the beer. We finally combined the blend with Pinot Meunier must on the day of bottling." ...
18,25 €
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Magnumm bottle. "Our Cuvée Heritage Gueuze is a blend of the finest barrels of lambic and bears the ...label of the old brewery. They have a beautiful aging potential."
53,00 €
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Magnum bottle. "A Blend of Riesling wine from a short maceration, mixed with lambic that has been ma ...cerated on riesling skins. This mixture of young and old lambics aged together for 6 months in oak barrels."
50,00 €
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"A beer brewed in collaboration with HAYB - our friendly coffee roastery from Warsaw. A strong, inte ...nse Imperial Stout inspired by the famous Italian dessert - tiramisu. Brewed with the addition of Brazilian coffee and cocoa nibs."
7,44 €
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Special Gueuze blend made for Grill-Resto Boelekewis (Beersel).
6,63 €
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Oud Bruin matured several months with raspberries.
4,59 €
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"Porter with 10% Guyot pear juice, grown in Provence, and pressed at the brewery. Quite porter, a bi ...t of pear, not at all pastry!"
6,17 €
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Blend of six barrels of saisons and mixed fermented beers. the average of the BA beers used is 10 mo ...nths.
14,41 €
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"Bière noire forte issue d'un assemblage d’Imperial Stout jeune, et de bières vieillies en barriques ... (Robust Porter et Belgian Dark Strong Ale)"
4,91 €
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"Blend of young mix fermented saison and saison from our foeder with a maceration of loquats"
14,66 €
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"slightly funky grisette on very local peaches & nectarines."
4,14 €
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Blend of 1, 2, 3, 4, 5 and 6 YO lambics from Brouwerij Sako, Brouwerij Den Herberg and Brouwerij Ey ...lenbosch infused with hibiscus flowers
39,85 €
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Blend of 1, 2, 3, 4, 5 and 6 YO lambics from Brouwerij Sako, Brouwerij Den Herberg and Brouwerij Ey ...lenbosch aged in a Gouden Carolus Single Malt barrel. Limited edition of 256 liters.
39,85 €
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Blend of 1, 2, 3, 4, 5 and 6 YO lambics from Brouwerij Sako, Brouwerij Den Herberg and Brouwerij Ey ...lenbosch aged in a barrel of Spirit of Meander. Limited to 301 liters
39,85 €
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Double Mash Barley Wine aged for 12 months in Calvados barrels
6,23 €
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"A strong full-bodied amber colored barleywine with fruity and vanilla notes"
3,67 €
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"The last station has arrived for the Pastry Train, and we are closing it in style. The Canelé is a ...d vanilla, which gives it its beautiful full sweet taste. Will you ride with us to the last stop? “Bon appetit”" ...
4,27 €
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"A vinous Kriek crafted from three varieties, macerated with young and old lambics. After maceration ..., this traditional Kriek underwent extended aging in ex-Amarone, Ripasso, and Recioto wine barrels from the Valpolicella wine region."
23,25 €