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To Øl Stereo Mono: Talus

To Øl Stereo Mono: Talus
starstarstarstarstar_border 3,80

NEIPA - New England IPA - 6.8 º

Stereo Mono: Talus DDH Single Hop India Pale Ale Stereo Mono - Talus is the third in our series of D ...nd Yakima Chief Ranches and gives off amazing aromas of pink grapefruit, citrus rinds, dried roses, pine resin, and tropical fruits. We were one of only seven European breweries around the world ...


To Øl Cloud 9 Wit 2.0

To Øl Cloud 9 Wit 2.0
starstarstarstar_halfstar_border 3,35

Witbier - 4.6 º

Cloud 9 Wit 2.0 A revisit to our beloved To Øl Classic now new and improved and ready for th ...loser to the classic expression, with coriander and orange peel. The result is a fresh and bright Wit Bier with notes of banana and clove, underpinned by the aromatics of the orange and coriander ...


Península Entre Amigos (con To Øl)

Península Entre Amigos (con To Øl)
starstarstarstar_halfstar_border 3,72

Fruit Lambic - 7.6 º - 5 IBU

A vibrant and complex collaboration, this Wild Specialty Beer showcases an explosion of red and blue ...subtle undercurrent of mint provides a cooling herbal lift. The wild fermentation lends a refreshing lactic acidity that cuts through the 7.6% ABV body. Expect a sensory journey where the tartnes ...


Espiga Staticcats Feat Toøl

Espiga Staticcats Feat Toøl
starstarstarstarstar_border 3,91

Imperial IPA - 8 º - 39 IBU

This Double IPA presents a vibrant collision of New World hop intensity and a supple malt backbone. ...ic core of ripe mango, pineapple, and passion fruit. The Nelson Sauvin contribution is distinct, offering sophisticated notes of white grape and a vinous character, while Motueka grounds the prof ...


To Øl / Omnipollo Brewtrance

To Øl / Omnipollo Brewtrance
starstarstarstarstar_half 4,33

Imperial Stout - 12.9 º

Brewtrance Bourbon BA Marshmallow, Coconut, Vanilla & Hazelnut Salted Caramel Coffee Stout


Basqueland / To Øl Eureka

Basqueland / To Øl Eureka
starstarstarstarstar_border 4,03

Imperial IPA - 8.5 º

Eureka is a powerful Double IPA that showcases an explosive sensory profile driven by a heavy-handed ...ruit and papaya sorbet, complemented by notes of fruity candies and a subtle herbal finish. On the palate, the hop-forward character delivers a complex array of tropical fruit flavors supported b ...


To Øl By Udder Means

To Øl By Udder Means
starstarstarstarstar_border 3,80

Sweet Stout - 7 º - 61 IBU

This Milk Stout presents a deep, opaque black profile, defined by its exceptionally thick body. Desp ...ced rather than cloying. Dominant notes of roasted coffee and dark chocolate are enriched by a subtle hint of smoke. A significant hop presence featuring Hallertauer, Cascade, and Nelson Sauvin i ...


To Øl Mr. Brown 2019 Edition

To Øl Mr. Brown 2019 Edition
starstarstarstarstar_border 3,95

Brown Ale - 9 º

This decadent Imperial-strength American Brown Ale offers a sensory journey through a confectioner’s ...ma is layered with sweet vanilla and salted caramel. The palate is exceptionally rich, mirroring the aroma with deep cocoa crumble and chocolate malt notes, reminiscent of fresh cookie dough. Whi ...


To Øl Blossom

To Øl Blossom
starstarstarstar_halfstar_border 3,67

American Wheat or Rye Beer - 6.3 º - 48 IBU

Blossom Flower American Wheat Ale We celebrate spring and all its beauty by producing a real thirst ... fresh and goes really well with a picnic basket and a trip out in the world. Brewed with Cornflower, Hibiscus, Marigold, Rose flower and hawthorns and raspberry leaves ...


To Øl Gose to Jamrock

To Øl Gose to Jamrock
starstarstarstar_halfstar_border 3,73

Fruit Lambic - 3.8 º

Gose to Jamrock Gose with Mango & Guava, matured with Rhum Chips A double wheat Gose brewed with ... Mango, Guava and Cane Sugar. Made with Mosaic Hops and matured with Jamaican Rhum soaked oak chips.  


To Øl Gose To Dim Sum Restaurant, Orders One of Each

To Øl Gose To Dim Sum Restaurant, Orders One of Each
starstarstarstar_halfstar_border 3,40

Fruit Lambic - 4.5 º


To Øl Black Malts & Body Salts

To Øl Black Malts & Body Salts
starstarstarstarstar_border 3,97

Imperial IPA - 9.9 º - 120 IBU


To Øl Sur Cascade X Cascade

To Øl Sur Cascade X Cascade
starstarstarstar_halfstar_border 3,63

Session IPA - 4.6 º - 43 IBU


To Øl Trocken

To Øl Trocken
starstarstarstar_halfstar_border 3,32

IPA - India Pale Ale - 5.9 º - 51 IBU


To Øl Santa Gose F&#% It All

To Øl Santa Gose F&#% It All
starstarstarstarstar_border 3,76

Fruit Lambic - 4 º - 19 IBU


To Øl The Haze Craze IPA

To Øl The Haze Craze IPA
starstarstarstarstar_border 3,81

NEIPA - New England IPA - 6 º

The Haze Craze IPA New England IPA The Haze Craze IPA! One of our most hyped beers ever. Dry hopped ...twice with Citra & Mosaic hops and fermented with a New England Ale strain. A 6% IPA just the way we like it – refreshing, hoppy, juicy and hazy. Get it while you can!


To Øl Jule Mælk Tequila Edition

To Øl Jule Mælk Tequila Edition
starstarstarstarstar_border 4,07

Sweet Stout - 15 º - 50 IBU


To Øl Light Saviour

To Øl Light Saviour
starstarstarstar_halfstar_border 3,43

Session IPA - 3 º


To Øl Mosekonen Brygger

To Øl Mosekonen Brygger
starstarstarstarstar_border 3,93

Imperial IPA - 8.5 º


To Øl Wop-wops

To Øl Wop-wops
starstarstarstar_halfstar_border 3,50

Pale Ale - 6 º


To Øl Sur Tettnanger

To Øl Sur Tettnanger
starstarstarstar_halfstar_border 3,49

Berliner Weisse - 4 º


To Øl 1 Ton Of... Blueberries

To Øl 1 Ton Of... Blueberries
starstarstarstar_halfstar_border 3,66

Fruit Lambic - 8.5 º


To Øl 1 Ton Of... Lingonberries

To Øl 1 Ton Of... Lingonberries
starstarstarstarstar_border 3,91

Fruit Lambic - 8 º


To Øl Lemongrass Gose

To Øl Lemongrass Gose
starstarstarstarstar_border 3,76

Gose - 4 º


To Øl Blizzard (In A Beer Mug)

To Øl Blizzard (In A Beer Mug)
starstarstarstar_halfstar_border 3,66

NEIPA - New England IPA - 6 º - 45 IBU


To Øl Dürst Für Gehen

To Øl Dürst Für Gehen
starstarstarstar_halfstar_border 3,44

Session IPA - 4.7 º


To Øl Destruktionsbajer XPA

To Øl Destruktionsbajer XPA
starstarstarstar_halfstar_border 3,60

IPA - India Pale Ale - 6.5 º - 51 IBU


To Øl Saft

To Øl Saft
starstarstarstar_halfstar_border 3,52

English IPA - 5.5 º


To Øl My Honningkage Is Bigger Than Yours BA Bourbon

To Øl My Honningkage Is Bigger Than Yours BA Bourbon
starstarstarstarstar_half 4,31

Barleywine - 13.9 º


To Øl 1 Ton Of... Pineapple

To Øl 1 Ton Of... Pineapple
starstarstarstar_halfstar_border 3,50

Fruit Lambic - 7.1 º - 52 IBU


To Øl Liquid Confidence / Confidential

To Øl Liquid Confidence / Confidential
starstarstarstarstar_border 4,15

Imperial Stout - 12.2 º - 30 IBU


To Øl Santa

To Øl Santa's Secret: Mochaccino Messiah Triple Shot
starstarstarstar_halfstar_border 3,60

Brown Ale - 8.2 º


To Øl 1 Ton Of... Cherry

To Øl 1 Ton Of... Cherry
starstarstarstar_halfstar_border 3,67

Fruit Lambic - 7.5 º


To Øl Ms. Black 2018

To Øl Ms. Black 2018
starstarstarstarstar_border 3,92

Imperial Stout - 10 º


To Øl Ms. Violet 2018 Edition

To Øl Ms. Violet 2018 Edition
starstarstarstar_halfstar_border 3,75

Belgian Tripel - 9 º


To Øl #02 DIPA

To Øl #02 DIPA
starstarstarstarstar_border 4,10

Imperial IPA - 9 º


To Øl Sur Double Dry Hop Mosaic

To Øl Sur Double Dry Hop Mosaic
starstarstarstarstar_border 3,80

IPA Other - 7.3 º


To Øl CloudY 9

To Øl CloudY 9
starstarstarstar_halfstar_border 3,52

IPA Other - 5.5 º - 87 IBU


To Øl 1 Ton Of... Rosehip

To Øl 1 Ton Of... Rosehip
starstarstarstar_halfstar_border 3,65

Sour Ale - 8.1 º


To Øl 1 Ton Of... Pomegranate

To Øl 1 Ton Of... Pomegranate
starstarstarstar_halfstar_border 3,71

Fruit Lambic - 7.5 º


Business Name:
Address: Rantzausgade 2 2200 København N Dinamarca
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To Øl is a vision of Tore Gynther and Tobias Emil Jensen.
Starting out as a home brewing project back in 2005, To Øl was permanently established in 2010 working as a gypsy brewery lending in on other breweries spare capacity for the following decade. In 2019 we took over a former food factory in the Western part of Zealand, Denmark, where we’re setting up a full-blown specially designed brewery and craft beverage hub. To Øl City is the name of the place.
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Era el año 2005 cuando Tobias Emil Jensen y Tore Gynther estaban sentados en clase hablando con su profesor Mikkel Borg (Mikkeller) sobre la pena que era que la mayoría de cerveceras danesas se esforzasen en describir sus esfuerzos durante más de 100 años en lugar de centrarse en el sabor y el contenido de sus cervezas. Así que decidieron crear una cerveza por ellos mismos, en la cocina de la escuela, después de clase.
Poco tiempo después Mikkel abrió su fábrica, Mikkeller, y Tobias y Tore siguieron hasta 2010, cuando fundaron la cervecera To Øl (en danés: dos cervezas).
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