


Wild Beer / Side Project Rosa Rouge
starstarstarstar_halfstar_border 3,75
Saison - 5 º - 3 IBU
Rosa Rouge Red rose + Pomegranate+ Barrel-Aged We were delighted to have been paired up with Side Pr ...s year was Red! We decided to bring our shared ethos of wild yeast and barrel aging together, culminating in a transcontinental sour Saison. For this project we decided to bring our shared ethos ...

Side Project / Angry Orchard Burk
starstarstarstarstar_border 4,05
Flanders Brown Ale-Oud Bruin - 6 º
Burk Ale aged in wine barrels with apples. Missouri Sour Brown that was cofermented with crabapples ... their great and long time friend Ryan Burk, the head cidermaker at Angry Orchard, before racking it to French Oak Puncheons to age a year before being bottled and naturally conditioned! Blend #1 ...




Side Project Brewing Saison du Fermier (Blend #3)
starstarstarstarstar_half 4,45
Saison - 7 º - 10 IBU

Side Project Brewing Merci (Blend #4)
starstarstarstarstar_half 4,34
Other Styles - 6 º
A magnificent showcase of the blender’s art, this blended Missouri Wild Ale pours a luminous straw-g ...vinous white grape, and bright lemon zest, underpinned by rustic Brettanomyces funk reminiscent of wet hay and leather. On the palate, a crisp, bone-dry profile unfolds with vibrant notes of gree ...

Side Project Brewing La Ruche (Blend #2)
starstarstarstarstar_border 4,19
Saison - 6 º
This delicate Missouri Saison displays an exquisite fusion of rustic farmhouse complexity and refine ...e Blend #2 greets the senses with a floral bouquet of Alfalfa Honey and soft, vanillin-tinged Missouri Oak. Subtle wild acidity interlaces with earthy, spicy phenols and a light citrus brightness ...

Side Project Brewing Blanc de Blancs (Vintage 2020)
starstarstarstarstar_half 4,30
Saison - 10 º
This 2020 vintage of Blanc de Blancs is a masterwork of hybrid fermentation, presenting a sensory pr ...ed for eighteen months in Missouri Oak Chardonnay barrels, the beer absorbs delicate tannins and vanilla whispers that complement the bright, vinous character of Missouri Vignoles Grapes. The nat ...

Side Project Brewing Bière Blanche (Blend #3)
starstarstarstarstar_border 4,17
Witbier - 5 º
Side Project’s Bière Blanche (Blend #3) is a masterful interpretation of a Witbier, refined by the b ...classic bouquet of zesty orange peel and spicy coriander, underpinned by a delicate bready sweetness. On the palate, the traditional wheat profile is enlivened by a vibrant, citrusy acidity and l ...

Side Project Brewing à la Table (Blend #1)
starstarstarstarstar_border 4,10
Belgian and French Ale - 2.5 º
This Belgian Single presents a nuanced sensory profile defined by Side Project’s signature wild Miss ... The aroma is an intricate dance of lemon zest, white pepper, and floral hop notes, underpinned by a rustic, earthy funk and a whisper of Missouri Oak. On the palate, it is exceptionally dry and ...

Side Project Brewing Le Saisonnier (Blend #3)
starstarstarstarstar_border 4,08
Saison - 4 º
This session-strength Saison presents a refined, airy profile defined by its six-month maturation in ...ss and a whisper of vanillin from the wood. The palate is light-bodied and exceptionally dry, driven by a bright, refreshing tartness that replaces traditional hop bitterness. Grainy malt notes p ...

Side Project Brewing Grisette (Blend #5)
starstarstarstarstar_border 4,10
Grisette - 4 º
This session-strength Grisette presents a masterclass in rustic elegance, showcasing the complex int ...sensory profile is defined by a vibrant bouquet of lemon zest, white grape, and stone fruit, underpinned by a sophisticated Brettanomyces funk reminiscent of sun-dried hay and soft leather. On th ...

Side Project Brewing Blueberry Flanders (Blend #2)
starstarstarstarstar_half 4,35
Flanders Red Ale - 7 º
Side Project’s Blueberry Flanders (Blend #2) presents a sophisticated evolution of the Flanders Red ...base. Aging in Missouri oak red wine barrels imparts structured tannins and subtle vanilla notes that complement the deep balsamic and dark fruit character of the malt. The aroma is a vibrant bou ...

Side Project Brewing Marietta Ave. (Blend #4)
starstarstarstarstar_border 3,97
Saison - 6 º
This farmhouse-inspired Saison presents a complex interplay of rustic yeast and vibrant modern hops. ... a bright, citrusy hop profile driven by Amarillo and Simcoe. On the nose, Amarillo provides waves of fresh orange peel and floral zest, while Simcoe adds layers of earthy pine and tropical passi ...

Side Project Brewing Balaton (Blend #2)
starstarstarstarstar_half 4,36
Other Styles - 5 º
This Wild Missouri Brown Ale presents a sophisticated harmony of fruit and fermentation. The additio ...on. Fermentation with Missouri microflora introduces a layered Brettanomyces influence, characterized by earthy funk and soft leather, which beautifully complements the robust oak presence from e ...

Side Project Brewing Le Saisonnier (Blend #5)
starstarstarstarstar_border 4,22
Saison - 4 º
This refined Table Saison presents a delicate yet expressive profile, capturing the rustic elegance ... it undergoes a transformative six-month maturation in a Missouri Oak Foedre. The influence of Missouri microflora imparts a soft lactic tartness and subtle wild complexity that complements the s ...

Side Project Brewing Single Farm (New Zealand Cascade)
starstarstarstarstar_half 4,26
Saison - 6 º
This Missouri Farmhouse Ale presents a vibrant intersection of rustic fermentation and modern hop ch ...yle Farms, delivering a bright sensory profile defined by zestful grapefruit, lime, and delicate floral notes. The aroma is highly expressive, blending peppery yeast phenolics with tropical hop u ...

Side Project Brewing Red Plum du Blé
starstarstarstarstar_half 4,34
Saison - 6 º
This Missouri Wheat Saison presents a sophisticated sensory marriage of rustic grains and vibrant fr ...e complex, tart acidity driven by local microflora. Maturation in wine barrels provides a subtle tannic structure and a whisper of oak, grounding the airy, billowy texture of the wheat base. Effe ...

Side Project Brewing La Ruche (Blend #5)
starstarstarstarstar_border 4,18
Saison - 6 º
This sophisticated Missouri Saison presents a complex aromatic profile where traditional Belgian spi ...ated by soft vanilla cupcakes, marshmallow, and a hint of wildflower, balanced by the rustic, earthy funk of Side Project’s local microflora. Six months in a Missouri Oak Foedre imparts a delicat ...

Side Project Brewing Coeur De Cuvée (Blend #11)
starstarstarstarstar_half 4,30
Saison - 7 º
This sophisticated Saison showcases the mastery of blending, weaving together mature threads of Oude ...eons imparts a delicate structural tannin and vanillin backdrop, while a finishing touch of Missouri Wild Ale introduces a complex, vinous acidity. Bright, citrusy pops of Citra hops provide a vi ...

Side Project Brewing Bière du Pays (Blend #6)
starstarstarstarstar_half 4,25
Saison - 4 º
Bière du Pays is a masterclass in the delicate Table Saison style, presenting a vibrant and rustic p ...eptionally refreshing experience where the airy and fluffy malt bill provides a soft foundation for complex fermentation notes of lemon zest, white pepper, and a faint, earthy funk. Several month ...

Side Project Brewing Abricot du Fermier (Blend #3)
starstarstarstarstar_half 4,46
Saison - 8 º
This elevated Saison presents a sophisticated integration of sun-ripened apricots and nuanced wood c ...e brewery's Missouri farm, offering earthy funk and light peppery spice. French Oak barrel aging contributes subtle tannins and a whisper of vinous acidity, complementing the delicate pome fruit ...

Side Project Brewing Abricot du Fermier (Blend #4)
starstarstarstarstar_half 4,42
Saison - 8 º
This elegant expression of a Saison marries the rustic, wild character of the Missouri farm yeast wi ...ndation of grainy malt and peppery phenols that is transformed by months in French Oak wine barrels. The aroma is dominated by bright, sun-ripened apricot and floral esters, accented by earthy fu ...

Side Project Brewing Pêche du Fermier (Blend #2)
starstarstarstarstar_half 4,48
Saison - 8 º
Pêche du Fermier (Blend #2) is a sophisticated Saison that exemplifies the harmony between wild ferm ...t a secondary fermentation for over a year with peaches in neutral French Oak red wine barrels. The result is a vibrant sensory experience where the succulent, fleshy aroma of sun-ripened peaches ...

Side Project Brewing Raspe (Blend #1)
starstarstarstarstar_half 4,46
Other Styles - 7 º
Side Project Raspe (Blend #1) is a vibrant Missouri Wild Ale showcasing an intense infusion of Decke ...mplexity of Missouri cultures and dual-oak maturation. French oak aging provides a structural backbone, while American Oak Foedres from Foeder Crafters of America impart a subtle breadth to the f ...

Side Project Brewing Continuance (Blend #3)
starstarstarstarstar_half 4,58
Strong Ale - 15 º
This massive American Strong Ale is a masterclass in blending, merging the viscous depth of triple-b ...dark chocolate, charred oak, and rich vanilla from M.J.K., layered with the vinous, jammy fruit of Port Barrel-Aged Ryewine. On the palate, a heavy, velvet-like body delivers flavors of molasses, ...

Side Project Brewing Punchdown Pinot Noir (Blend #1)
starstarstarstarstar_half 4,34
Other Styles - 9 º
A masterful beer-wine hybrid, this Missouri Wild Ale showcases a massive 49% addition of Pinot Noir ...rplay between the funky, earthy Brettanomyces character and the rich, vinous profile of the grapes. Expect intense aromas of tart cherry, raspberry, and distinctive herbaceous tones that provide ...

Side Project Brewing La Fosse 2022
starstarstarstarstar_half 4,38
Other Styles - 7 º
This 2022 vintage of La Fosse exemplifies the Missouri Wild Ale style through its vibrant, jammy exp ...y the signature funk of the Side Project house Brettanomyces strains, offering notes of sun-dried hay and rustic barnyard. On the palate, the apricots provide a lush, fleshy quality that is immed ...

Side Project Brewing Bubble Wrap (Blend #1)
starstarstarstarstar_half 4,65
Imperial Stout - 14.5 º
This monumental Imperial Stout emerges from an intricate blend of spirits barrels, having aged betwe ... viscous, decadent experience where the deep roast of Sump Coffee intertwines with the tropical warmth of toasted coconut and floral vanilla beans. A whisper of fresh ground cinnamon provides a s ...

Perennial Artisan Ales 10th Anniversary Blend (2021)
starstarstarstarstar_half 4,52
Imperial Stout - 13.5 º
This celebratory Imperial Stout, a collaboration between Perennial and Side Project, presents an opu ... structure, reminiscent of thick hot fudge and brownie batter. Extended maturation in whiskey barrels introduces deep layers of toasted oak, burnt sugar, and rich toffee, while a delicate hint of ...

Side Project Brewing Anabasis (Blend #5)
starstarstarstarstar_half 4,56
English Barleywine - 14 º
Anabasis (Blend #5) is a massive, barrel-aged English Barley Wine that showcases a masterful marriag ...east strain transforms the profile into a decadent tapestry of rich toffee and deep caramel. After 27 months in Blanton's and Weller 12yr barrels, the spirit character is profound, imparting luxu ...

Side Project Brewing Beer : Barrel : Time (2021)
starstarstarstarstar 4,81
Imperial Stout - 15 º
This Imperial Stout represents a pinnacle of barrel integration, blending four distinct base recipes ..., and Willett Bourbon barrels imparts profound layers of vanillin and toasted coconut. Despite the absence of adjuncts, the malt complexity evokes deep dark chocolate and baker's cocoa. The 15% A ...

Side Project Brewing Beer : Barrel : Time (2022)
starstarstarstarstar 4,78
Imperial Stout - 15 º
This massive Imperial Stout showcases the pinnacle of barrel aging, blending the O.W.K. and Vibes re ...y Van Winkle 10 year, Willett Family Estate Bourbon, and Eagle Rare barrels. The result is a profound depth of bittersweet chocolate, charred oak, and rich espresso. Significant notes of vanillin ...

Side Project Brewing Beer : Barrel : Time (Rye 2022)
starstarstarstarstar 4,79
Imperial Stout - 15 º
This Imperial Stout represents a masterwork of patience, blending threads aged up to forty-two month ... singed marshmallow, and espresso, further enriched by the spicy, peppery influence of the rye wood. Significant time in oak imparts deep vanilla and toasted coconut notes, while the high gravity ...

Side Project Brewing Bière Du Pays (10 Year)
starstarstarstarstar_half 4,25
Saison - 4 º
This anniversary edition of Bière Du Pays presents a masterclass in delicate farmhouse complexity. A ...ic cereal grains. The signature house Saison blend and wild Missouri yeast and bacteria impart a layered sensory experience of bright lemon zest, white pepper, and a nuanced funk. Several months ...

Side Project Brewing Continuance (Blend #1)
starstarstarstarstar_half 4,71
Strong Ale - 15 º
This American Strong Ale represents an intricate fusion of aged liquids, blending threads of Derivat ... barrels for 32 to 50 months, the profile is dominated by profound oak-derived vanillin and a deep, spirituous warmth. Intense dark fruit, rich toffee, and baker’s chocolate emerge from the marri ...

Side Project Brewing Double Barrel Anabasis (2020)
starstarstarstarstar_half 4,74
English Barleywine - 15 º
This monumental English Barleywine, enriched by a two-year initial maturation and a finish in Willet ...and burnt sugar coalesce with the specific spicy rye and vanilla character of the bourbon oak. Concentrated notes of dried figs and dates weave through a decadent tapestry of dark fruit and leath ...

Side Project Brewing Double Barrel Generational
starstarstarstarstar_half 4,73
Imperial Stout - 16 º
This Imperial Stout is a decadent masterclass in barrel integration, born from a collaboration betwe ... bourbon-soaked vanilla, and rich caramel. A secondary finish in VSOP Cognac barrels elevates the profile with sophisticated notes of dried stone fruits, raisins, and a refined vinous character. ...