Etre Gourmet
Etre Gourmet SPONSOR
#2023/002 - BARREL AGED LAMBIEK • NEUVE-EGLISE POMACE: PINOT GRIS. PINOT BLANC. BOTTLED MARCH 2023
27,35 €
Etre Gourmet SPONSOR
#2023/003 - BARREL AGED LAMBIEK + LISTERNEST POMACE: RONDO, MUSCAT BLUE, SOLARIS, BRONNER: BOTTLED M ...ARCH 2023
27,35 €
Etre Gourmet SPONSOR
#2023-007 – Barrel aged vlierbloesem saison blend + vlierbes lambiek. Bottled May 2023
27,35 €
Etre Gourmet SPONSOR
Dark Winter Ale, red wine "Bordeaux" barrel aged
21,55 €
Etre Gourmet SPONSOR
Collaboration with Granizo, Vermouth barrel aged flemish sour ale.
24,97 €
Etre Gourmet SPONSOR
"Dark Winter Ale, brewed for the dark months of the year. The beer contains spicy flavors and you ma ...y even notice a slightly sweet taste. We work with burnt sugar & every year we change the spice/fruit/sugar. This year we added fresh fig leaves and medlars in the boil."
4,83 €
Etre Gourmet SPONSOR
"When the hop farmers start harvesting, we start brewing our Hop Harvest. The fresh, undried hop flo ...from the field. Because we use 'wet hops', the beer has a fresh, floral, and pleasantly bitter taste. By changing the recipe every year, the outcome is always a surprise. Drink this beer young if ...
8,95 €
Etre Gourmet SPONSOR
"In the past Port wine was shipped to the harbours of Bruges and Antwerp on wooden barrels of 650 li ...and have contained Lambic for many generations. Some barrels have been circulating in other, some defunct, Lambic breweries before finding their final place in the barrel cellars of Oud Beersel. ...
10,37 €
Etre Gourmet SPONSOR
Lambic blend with a selection of spices that provide a fresh touch.
18,21 €
Etre Gourmet SPONSOR
"An evolution of the very first Wadesda, a blend of Jambe-de-Bois and Cantillon lambic, making the W ...s those typical characteristics of Lambic: woody with a strong funky nose of Brettanomyces, with quince and fallen apples. This is followed by white flowers, old kirsch and persimmon, and even a ...
3,97 €
Etre Gourmet SPONSOR
"White Port 2 year barrel aged mead 15%-pure mead aged on white port barrel."
29,75 €
Etre Gourmet SPONSOR
Saison brewed with local Emmer wheat, fermented with Kveik & Brett and then aged for 12 months i ...n Burgundy red wine barrels.
16,79 €
Etre Gourmet SPONSOR
Rye Saison fermented with Kveik and Brett. Aged for 11 mpnths in Burgundy red wine barrels.
16,81 €
Etre Gourmet SPONSOR
Blend of 2 Saison fermented with Brett and aged 8 months in Burgundy red wine barrels and 10 months ...red wine barrels from Languedoc.
17,29 €
Etre Gourmet SPONSOR
Tripel (Trio) aged for 10 months in Jamaican Appleton Estate rum barrels.
7,56 €
Etre Gourmet SPONSOR
Pack with the 6 different labels. "In 2024, 150 years will have passed since the birth of Louis Thev ...on with 'den AST' and 'Villa Servais', developed a 'Geuze Thevenet.' It is a unique blend of eleven different barrels of lambic, aged in old (red and white) wine barrels made out of French and Am ...
(6x6.62) 39,73 €
Etre Gourmet SPONSOR
Whole blackberries from their own farm aged for four months in lambic that was at least one year old ....
12,59 €
Etre Gourmet SPONSOR
Boerenerf Oude Cider (Oogst...
"Aged 17 months in barrel. Young cider from Pajotse standard orchards. 6 months aged in barrel. Old ...cider brings structure and tannin. Young cider brings aroma and acidity. Fermented, aged & bottled on the farm."
13,65 €
Etre Gourmet SPONSOR
Publitasting Appel - Blauwe...
"Appel - Blauwe Bes Geuze Light Peated Edition is a blend of 1, 2, 3, 4, 5 and 6 year old traditiona ...l lambic from the Zennevalei from Brouwerij Eylenbosch, Brouwerij Sako and Brouwerij De Herberg with a maceration of Appel - Blauwe Bes on the lambic's. Also 20% is peated lambic"
39,85 €
Etre Gourmet SPONSOR
Blend of lambics 1,2,3, 4, 5 & 6 YO lambics from Brouwerij Eylenbosch, Brouwerij Sako, Brouwerij ... Den Herberg and Brouwerij De Troch macerated with grapes (80% Regent & 20% Cabernet Cortis). Limited to 417 liters.
39,85 €
Etre Gourmet SPONSOR
Double Mash Balsamic Sour. Blend of Marsala, Vermouth & Banyuls Barrel aged
5,69 €
Etre Gourmet SPONSOR
"A Flemish grape ale with Morpheus yeast and Muscaris grapes from winery Hoenshof in Belgium"
7,91 €
Etre Gourmet SPONSOR
"Farmhouse Sour brewed with Belgian malts and Belgian hops, with Morpheus yeast, macerated with sloe ...berries."
17,95 €
Etre Gourmet SPONSOR
"For this new cocktail-inspired beer, we took inspiration from the classic Margarita! We brewed a ve ...ry light colored beer, seasonned it with salt,lime, orange and agave syrup and then send it to rest in beautiful tequila barrels. Cheers!"
16,74 €
Etre Gourmet SPONSOR
"We co-fermented this beer onto 300g/L of local and seasonal apples, then send it to rest for 18 mon ...ths in barrels with our gang of bacterias. Then we finished it with another 100g/L of 2023 end of season apples. "
16,74 €
Etre Gourmet SPONSOR
"In March 2023, Joël brewed and inoculated 20hl of classic pilsner must at the Mule brewery. We tran ...er 2023 , we participated in the harvest of Brussels hops, and dry-hopped our pils with 100% Brussels hops. At the beginning of 2024, after 10 months of fermentation and maturation in foeder, we ...
3,81 €
Etre Gourmet SPONSOR
"For the production of the Rose Flower Lambiek - Sparkling Infused, we added rose petals to a soft, ... secondary fermentation could take place. The result is a slightly pink Lambic, with bright floral notes and a sparkling mouthfeel. " ...
19,87 €
Etre Gourmet SPONSOR
"This limited beer is the mother beer of our Oud Bruin. It is a single-cask, which means that the be ... is also not blended with young beer. The Foederbier matured for 2 years in large wooden barrels of 40 or 50 HL. Foederbier has more hints of red fruit and is more soft on acidity. The aroma is f ...
3,57 €
Etre Gourmet SPONSOR
Verzet Oud Bruin Oak Leaf 2023
Oud Bruin matured several months with oak leaves.
4,53 €
Etre Gourmet SPONSOR
Cider with Riesling and Pinot Gris Pomace. Limited to 586 bottles.
28,50 €
Etre Gourmet SPONSOR
"A non-alcoholic IPA with a sharp, dry bitterness at first. Fruity, citrus and wheat aromas follow. ...The body is light, with fine, refreshing, dehydrating bubbles. On nose, hops and cereals predominate. The foam is clear and long-tasting."
2,75 €
