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Base Imperial Stout used for the Kameradski Balsamico
4,31 €
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"Strong coffee aroma, we choosed this specific coffee for its sourness. It gives some beautifull not ...ar on 2 Buffalo Trace Bourbon barrels and 1 Whiskey Sauterne Barrel. After 10 months of aging we added 2kg fresh roasted coffee beans (By Crossroast in Antwerp) and 15 Vanillabeans in each barrel ...
9,75 €
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Struise Black Damnation 8 -...
BBD is 30/09/2018. Crown cap might be rusted
37,95 €
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"Pure Stout goodness! With loads of coffee added all over the process, some lactose for silkiness an ...d a touch of vanilla for smoothness :)"
5,97 €
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"30 month barrel aged maple DOS brunch with Mostra coffee."
44,31 €
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"Abyss of Darkness is an Imperial Salted Caramel Stout with Roasted Peanuts! We aged this beer for m ...ore then 8 months on fresh Tomintoul Whiskey barrels. The result is phenomenal! In our opinion, one of our best BA stouts until now!"
9,25 €
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"ANTWERP, what we call the capital of Flanders! Is a massive Russian Imperial Stout, made with tons ...from Crossroast, a small coffee roastery from Antwerp. After that we dry spiced it again with Cacaobeans, Vanillabeans and some fresh Cinnamon. The result is a very complex, roasty imperial stout ...
9,25 €
Etre Gourmet SPONSOR
"ANTWERP, what we call the capital of Flanders! Is a massive Russian Imperial Stout, made with tons ...from Crossroast, a small coffee roastery from Antwerp. After that we dry spiced it again with Cacaobeans, Vanillabeans and some fresh Cinnamon. The result is a very complex, roasty imperial stout ...
9,25 €
Etre Gourmet SPONSOR
"ANTWERP, what we call the capital of Flanders! Is a massive Russian Imperial Stout, made with tons ...from Crossroast, a small coffee roastery from Antwerp. After that we dry spiced it again with Cacaobeans, Vanillabeans and some fresh Cinnamon. The result is a very complex, roasty imperial stout ...
9,25 €
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"Barrel aged stout for 2 years on Makers Mark Bourbon, Irish Whiskey and Wild Turkey Rye barrels. Be ...fore bottling we dry spiced the beer with toasted coconut."
9,25 €
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Imperial Stout aged in Whisky and infused with fresh vanilla
7,85 €
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Imperial stout w/ fresh toasted hazelnuts and cocoa nibs
6,31 €
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A new recipe of Mano Negra aged for 3 months in Peated Whisky barrels from Kilchoman that previously ... held Oloroso
4,47 €
