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"A foulage & carbonic maceration of kelleris cherries, spontaneously fermented with beer wort. 6 ...es from Karel Vaes in Limburg to create this deep red & sour cherry beer. Now cherish the cherries and be mezmerized in the moment!" ...
24,15 €
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"This mixed fermentation ale is soured with a house blend of lactobacillus cultures prior to seconda ...ching. This limited edition version includes a semi-festive dose of cranberry and tangerine, imparting additional tart, citrusy flavours and a lovely ruby colour." ...
8,17 €
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"For this collab with our lifelong friends, we decided to mix our cultures! A wild beer with an immo ...ral dose of fresh (and seasonal.) quince fermented with a cocktail of our house cultures." BBD is 20/05/2023
13,69 €
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"Built from a blend of 2.5-year-old beers 100% spontaneously fermented with native yeast & bacte ...erience to the senses. Notes of ripe, juicy peach with freshly baked cobbler intertwine with delicate oak and funk, clasped with a restrained acidity. From us to you, we present Lasting Melody." ...
41,95 €
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"Timshel reflects our pursuit of flavors endemic to Monterey County & the Salinas Valley. Each w ...lle guidelines combining malted barley, raw wheat, and aged hops to produce a rustic wort. This wort is naturally chilled overnight in our coolship and spontaneously fermented in oak barrels by n ...
41,95 €
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2022 Fellowship Ale No. 1: Cuvée Sofie 2021 Chateauneuf Du Pape foeder aged. 100% Schaarbeekse Kriek ....
29,95 €
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Phi (Blond Sour) aged with rhubabrb and then dry hopped with Amarillo hops.
4,83 €
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Barrel aged golden sour ale, with raspberries and limes.
23,35 €
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Apricot lambic made with apricots from South Tyrol.
16,27 €
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Quince lambic obtained by maturing1000 kg fresh local quince (Cydonia Oblonga) on 1500 liters of lam ...bic for more than a year. Bottles have either a silver or a blue label (see both pictures).
34,41 €
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Vintage 2020. Fruit Lambiek so it does not foam in order to fully taste the fruit aromas. 1000 kg of ... whole Mirabelle are fermented over a year with 1500 liters of young lambic. With further maturation in oak barrels.
16,37 €
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Fruit lambic without refermentation: 600 kilos of red currant and 400 kilos of raspberries are ferme ...nted in a barrel together with 1500 liters of lambic.
15,47 €
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Lambic matured with Belgian Muscat Bleu grapes (+/- 300 g/l)
15,79 €
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Lambic matured with Belgian Solaris grapes (+/- 300 g/l)
15,79 €
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"Our Old style Kriek is a marvel of pure craftmanship. Made with 100% home grown organic cherries, s ...ented in oaken barrels in lambic beer of at least one year old. After six months this transforms into Old Kriek with about 400 grams of cherries per liter of beer. Because of the second fermentat ...
16,97 €
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"Juicy apricots, without the pit of course, and the aroma of lambic. That is the gist of our apricot ...ld. After four months of fermentation on the barrel and another in the bottle, the beer contains about 300 grams of fruit per liter of beer. The sweetness of the apricots works wonders with the i ...
13,61 €
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Kestemont Oude Kriek met Schaerbeekse Krieken
22,79 €
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"Rhubarb has been so ubiquitous for so long in the low countries that you would forget it originates ...r lambic. The sweet and sour of the red stems, grown organically by ourselves, are chopped up unevenly and added as such to the lambic of at least one year old. Together they ferment on casks for ...
15,13 €
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"Blackcurrant, well known for its use in cassis, match perfectly with lambic. A recurring theme in o ...ct aroma and character. Because of the blackcurrant, this beer has a particular soft purple shine. The berries are grown by ourselves, fully organic, and are added to the beer whole. As usual, th ...
15,69 €
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"This beer was obtained by fermenting 240 gr of fresh rhubarb per litre of lambic. The rhubarb has b ...een produced locally by the Ferme de la Bosse Jauque."
17,83 €
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"The clean, dry and vinous characteristics of Ambience gives way to soft tannins and notes of raspbe ...rry, plum, spice, and coconut imparted by the naked flavours of the mixed-fermentation married with American oak Zinfandel barrels for 24 months."
19,88 €
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Berliner Weisse referlented with Grolleau grapes from Nestor Vin. 2023 Edition BBD is 13/11/2024
4,54 €
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"This old authentic lambic is brewed according to an age-old tradition. Brewed with dedication and c ... just above the Senne (in the cellars of the Saint-Gérys Halls). A maceration of 450g of local strawberries per liter of lambic gives this beer its typical nose and taste. Enjoy, to the fullest, ...
29,37 €
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Surréaliste Hands of Desire...
"«Hands of Desire» stands for handmade & artisanal brewing. Devoted craftsmen to fulfill your de ...onths in Pinot Noir barrels. The plum brings sublime stone-fruit aromas matching with the soft acidity and gentle tannins from the oak." BBD is 09/2024 ...
15,62 €
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Oud Beersel Walnotenlambiek...
"As a base for the Green Walnut, unripe green walnuts are added to Lambic during 10 months. During t ...his maturation the bitterness decreases and the beer gets its green appearance and unique taste."
41,21 €
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"Beer of spontaneous fermentation, the Oude Airelle Sauvage Tilquin à l'ancienne is obtained from th ...e fermentation of 125 g of lingonberries by liter of lambic. Unfiltered unpasteurized, this beer is refermented in the bottle."
19,41 €
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"Beer of spontaneous fermentation, the Old Pinot Gris Tilquin is made from the fermentation of 280 g ...r of Pinot Gris grapes by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle."
21,32 €
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"Beer of spontaneous fermentation, the Oude Pinot Noir Tilquin à l'ancienne is made from the ferment ...refermented in the bottle. The Pinot Grapes are organic grapes from Burger in Steinseltz. Originally, this beer was made for the 10 year anniversary of Moeder Lambic, with Pinot Noir grapes comin ...
20,97 €
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Barrel aged sour imperial stout, with organic local apricots.
28,91 €
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Barrel aged sour imperial stout with local sour cherries.
28,91 €
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Season 2021-2022, Assemblage #92. Bottled on 20/07/2022."For this small batch of Aardbei, we macerat ...r old lambik. The weighted average age of this strawberry lambik clocks at more than nineteen months on the moment of bottling. The fruit proportion is 350 grams of strawberries per litre of fini ...
38,71 €
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Season 2021-2022 Assemblage #23. Bottled on 27/01/2022. "For this Druif, we macerated muscaris grape ...lambikken. Maceration took almost four months before blending and bottling. This brings the weighted average age of the blend to more than 22 months. The final fruit proportion is 396 grams of mu ...
28,71 €
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Season 2021-2022 Assemblage #50. Bottled on 17/03/2022. "For this Druif, we macerated Riesling grape ...ee-year old lambikken only. Afterwards, we blended with three-year old lambikken and very young lambikken for balance and bottle fermentation. In total, we used lambikken originating from four di ...
28,71 €
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Season 2021-2022 Assemblage #22. Bottled on 25/01/2022. "For this Druif, we macerated Spätburgunder ...lmost four months. We only used two-and three-year old lambics, which brings the weighted average maceration upon bottling to almost 21 months. The final fruit intensity clocks at 500 grams of gr ...
28,71 €
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Season 2020-2021, Assemblage #83. Bottled 12/10/2021."This kriekenlambik is the result of a macerati ...ft lambik to balance it all out. We aimed for a kriekenlambik (so remaining flat). We used lambikken from three different barrels and eight different brews. The weighted average age of the krieke ...
19,97 €
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Season 2021-2022, Assemblage #51. Bottled on 17/03/2022. "For this Kweepeer, we macerated quinces fr ...blended with some more jonge lambik before bottling. It is hard to put a correct fruit intensity level as the massive quinces give off their flavours and aromas but do not really get disintegrate ...
26,71 €
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Blend of Old stock ale & lambic made for the BXL 2022 pack.
14,89 €