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Timmermans Faro LambicusTimmermans Faro Lambicus
starstarstarstar_halfstar_border 3,45 Valoración media usuarios Untappd
9.262 Ratings

Timmermans Faro Lambicus

Fruit Lambic 4 º 12 IBU
Timmermans Faro Lambicus offers a delicate sensory journey into the historic traditions of Brussels. This Fruit Lambic presents a refined interplay between the sharp, lactic acidity of barrel-aged lambic and the mellowing influence of added candi sugar. The aroma is characterized by a soft, rustic funk harmonized with distinctive notes of orchard apples. On the palate, an initial wave of candi sugar sweetness provides a refreshing counterpoint to the underlying tartness, creating a balanced and approachable profile. The finish is short and clean, leaving a light sugary trail that complements the earthy complexity and mild wheat character of the base wild ale.
Appearance. Pours a clear to slightly hazy deep amber to copper (SRM 10-14). It forms a thin, off-white head with moderate retention and light lacing on the glass.
Aroma. Moderate intensity with a complex blend of lactic tartness and rustic, barnyard funk including notes of wet hay and horse blanket. Distinctive fruity esters of green apple and pear are present, accented by a light, caramel-like sweetness from the candi sugar. Hop aroma is absent.
Taste. Initial impression is a soft, sugary sweetness that immediately meets a crisp, lactic acidity. The malt profile is low, providing a slight bready wheat foundation. No hop flavor or bitterness is perceived. Earthy and funky Brettanomyces character provides complexity, while the added sugar provides a balanced-sweet contrast to the sour base. The finish is short, clean, and refreshing with a lingering hint of apple skin.
Mouthfeel. Medium-light body with moderate carbonation. It lacks the sharp, puckering astringency of a Gueuze, instead offering a smooth, slightly syrupy texture that remains refreshing. No alcohol warmth is detected at this strength.
Sensory Profile. 12345Alcohol WarmthBodyBitternessSweetnessFruitiness
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Lindemans Faro (Lambic)

Chile Delibeer

Lindemans Faro (Lambic)

Descripción Marca: Lindemans Estilo: Lambic Faro Grados: 4,5º Ibu: 12 Tamaño: 250ml Proced ...encia: Belgica

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Lindemans Faro (Lambic) - Delibeer Chile

Timmermans Faro Lambicus

Out of Stock

Delibeer products
Delibeer products
Out of Stock   -   Delibeer
Descripción Marca: Lindemans
Estilo: Lambic Faro
Grados: 4,5º
Ibu: 12
Tamaño: 250ml
Procedencia: Belgica

TIMMERMANS FARO  LAMBIC

Chile Brotherwood

TIMMERMANS FARO LAMBIC

DescripciónTIMMERMANS FARO / LAMBIC Nombre: FARO Estilo: Lambic / Faro Alcohol: 4° Formato: ...r rubia y agua al Lambic para endulzar la acidez. En el siglo XIX, la Faro era muy popular en la región bruselense, donde se la asociaba con frecuencia al folclore, como líquido divino que circul ...

Out of Stock


TIMMERMANS FARO LAMBIC - Brotherwood Chile

Timmermans Faro Lambicus

Out of Stock

Brotherwood products
Brotherwood products
Out of Stock   -   Brotherwood
DescripciónTIMMERMANS FARO / LAMBIC
Nombre: FARO
Estilo: Lambic / Faro
Alcohol: 4°
Formato: Botella 375cc
Más info: La Timmermans Tradition Faro es una cerveza que se obtiene al añadir azúcar rubia y agua al Lambic para endulzar la acidez. En el siglo XIX, la Faro era muy popular en la región bruselense, donde se la asociaba con frecuencia al folclore, como líquido divino que circulaba sin parar. Su gusto relativamente neutro pero enormemente placentero explica este hechizo. La Faro Timmermans, elaborada según los métodos y las recetas de antaño, sigue disfrutando hoy en día de un veredicto unánime.
Maridaje: Kuhen de frutos rojos, pie de limón, queso laureles mantecoso.
**Timmermans es la cervecería lambic más antigua del mundo, data del año 1702.
La cervecera Timmermans, fundada en 1702, desarrolla sus actividades desde hace más de 300 años en el mismo enclave, en Itterbeek, a unos pocos kilómetros del centro de Bruselas.

 
 
Buy Timmermans Faro Lambicus. Fruit Lambic - Brewery John Martin & Brewery Timmermans - Belgium.
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