Tempest Brewing Co
Tempest The Pale Armadillo
starstarstarstar_halfstar_border 3,55
IPA - India Pale Ale - 3.8 º - 25 IBU
The Pale Armadillo is a session-strength West Coast wanderer that bridges Scottish terroir with Amer ... and toasted grain foundation. The sensory profile is dominated by waves of zesty orange citrus and tropical fruit, driven by the bright, resinous character of Amarillo and the complex berry-like ...
3 Prices 
Tempest Brewing Co. Low Lander
starstarstarstarstar_border 3,78
Scotish Export 80- - 4.4 º
This Scottish Export presents a quintessential malt-forward profile, pouring a brilliant copper with ...s caramel, and sticky dried fruit reminiscent of raisins and dates. While the malts take center stage, a gentle undercurrent of earthy hop resin provides a subtle counterpoint to the residual swe ...
1 Price Tempest Brewing Co. Banandy Warhol
starstarstarstarstar_border 4,11
Imperial Stout - 8.4 º
This decadent Imperial Stout presents a sophisticated intersection of confectionary indulgence and b ...ntermingle with the deep, charred oak and smooth vanilla notes derived from its time in bourbon barrels. On the palate, the robust roasted malt foundation provides a canvas of dark chocolate and ...
1 Price Tempest Brewing Co. Doom Strolling
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Imperial Stout - 11.5 º
This massive Imperial Stout, a collaboration between Tempest and Sudden Death, offers a decadent sen ...e notes derived from rye crystal. The appearance is a striking jet black with a dense, mocha-colored head and noticeable viscosity. On the palate, a luscious, sticky body driven by flaked oats de ...
1 Price Tempest Brewing Co. Let the Date Flow Through You
starstarstarstarstar_half 4,36
Imperial Stout - 11.8 º
This Imperial Stout is an indulgent, galactic-scale collaboration, delivering a profound sensory dep ...ts elegant layers of charred oak and vanilla, which weave through a base rich in espresso and dark cocoa. The addition of Zahidi date syrup elevates the profile with a sticky, concentrated dried ...
1 Price 
Our adventure began when our founders, Scotsman Gavin and New Zealander Annika, met working in a brewpub in British Columbia at the end of the 90’s. It was here they found their inspiration, with Gavin working as a chef and seeing the kind of beers being produced there that just didn’t exist back home in Scotland. As he says, it was his “wow, here we go” moment when he realised that he could be brewing beers that could be held to the same high standards as his food.
With that, their journey took them half way across the world to New Zealand where they built a kit in their garage, and learned everything from scratch. It was there in that garage that Gavin first brewed our flagship pale ale Long White Cloud, inspired by the fresh, bold hops of the region. With Gavin’s creative flair and sharp mind for flavour profiles, the beers were tasting great and that gave them the drive to go even further.