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1.239 Ratings
Caulier Triple Gluten Free
This Gluten Free Belgian Tripel offers a sensory-forward experience that defies traditional expectations of its style. Pouring a deep gold, it releases a high-intensity bouquet of ripe mango and bright citrus derived from a blend of five hops, layered over floral honey and subtle spicy yeast phenols. On the palate, the honey provides a delicate impression of sweetness without being cloying, quickly giving way to a robust tropical fruit character and a firm, structured bitterness. The alternative grain base yields a crisp, clean finish that is unusually long and stable, leaving a pleasant trail of citrus and well-integrated alcoholic warmth.
Appearance. Deep gold to amber (6-9 SRM) with a tall, dense, creamy white head that exhibits excellent persistence and lacing. Brilliant clarity, though a very faint haze may be present from the alternative grain proteins.
Aroma. High intensity; prominent citrus and ripe mango hop notes lead, supported by floral honey and a light, crackery graininess. Moderate spicy phenols such as clove and pepper, alongside fruity esters of pear and apricot typical of Belgian yeast, are evident.
Taste. Initial honey-like sweetness transitions quickly into a wave of tropical fruit, specifically mango and grapefruit pith. Medium-high bitterness provides structure without being harsh. The malt profile is lean due to the gluten-free grains but carries a distinct nutty quality. It finishes dry and exceptionally long with lingering citrus oils and a soft alcoholic warmth.
Mouthfeel. Medium body with a slightly thinner texture than traditional barley-based versions, though the honey and hop oils add a perceived silkiness. High carbonation creates a lively, spritzy mouthfeel. Noticeable but well-integrated alcohol warmth.
Sensory Profile.
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Cantina della Birra
28 Toccalmatto 28 Triple Gluten Free
Caratteristiche e degustazioni ... Gusto prevalente Amaro ...
Out of Stock
28 Toccalmatto 28 Triple Gluten Free - Cantina della Birra 
Out of Stock
Cantina della Birra products
Out of Stock - Cantina della Birra
Caratteristiche e degustazioni Gusto prevalente Amaro Tipo di fermentazione Alta fermentazione Gradi Plato 20 Voto RateBeer 3.36 / 5 Stile Abbey Tripel Temperatura di servizio 6/8°C Formati disponibili Bottiglia 33cl Allergeni Orzo Dal colore ambrato questa è una birra in stile Triple senza glutine. Al naso ed al palato i sentori si aprono dolci, con in evidenza note di malto, caramello, cerali e frutta candita. Al palato si percepisce una speziatura leggera bilanciata da gradevoli sentori amarognoli in bilanciamento.
Valori nutrizionali si 100ml - Kcal:50.4 / Zuccheri: 0.02g / Indice glicemico:
Valori nutrizionali si 100ml - Kcal:50.4 / Zuccheri: 0.02g / Indice glicemico:
Buy Caulier Triple Gluten Free. Gluten Free - Brasserie 28 - Belgium.
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