Rivington Brewing Co
Rivington Brewing Co Flow Series 6 // Through And Off
starstarstarstarstar_half 4,31
American Pale Ale - 5.5 º
Northern Monk HOP CITY 2025 // UK // DDH IPA
starstarstarstarstar_border 3,86
NEIPA - New England IPA - 6.5 º - 20 IBU
Azvex Brewing Company Project Genome [25.01] - Rivington
starstarstarstarstar_border 4,11
Imperial IPA - 8 º
Rivington Brewing Co Welcome To the Fog Parade
starstarstarstarstar_border 4,16
NEIPA - New England IPA - 6 º
CoolHead Brew Tin Foil Hat Series #09: Hollow Earth
starstarstarstarstar_border 3,86
Imperial IPA - 8 º
Sibeeria Brewery What Are You Doing Here?
starstarstarstarstar_border 4,20
NEIPA - New England IPA - 6.8 º
Rivington Brewing Co Cosmos [Mango, Peach & Passionfruit]
starstarstarstarstar_border 4,14
Sour Ale - 5 º
Rivington Brewing Co Farm Trip 2025
starstarstarstarstar_border 4,03
NEIPA - New England IPA - 6.5 º
Rivington Brewing Co First Thing At Dawn [Mandarin, Papaya & Coconut - LACTOSE]
starstarstarstarstar_border 3,95
Sour Ale - 5 º
Rivington Brewing Co It's Not About The Phone
starstarstarstarstar_border 3,77
American Pale Ale - 5 º
Rivington Brewing Co Wood Grain Grippin'
starstarstarstarstar_border 4,11
NEIPA - New England IPA - 6.5 º
Our inspiration comes from all over the world, but our focus is very much local. We concentrate on making the best beer in styles we love, for the people in our local communities.
Our passion for the North West is paid back tenfold. We have local landlords who buy whatever we make, no matter the style - from barleywine to grisette - we’re really lucky that so many places support us because they likes our beers, and their customers love to try anything local.
We want to bring people to the area. We’re incredibly proud of our Lancashire roots and want to build on what we’ve seen in Manchester with people making good coffee, good food and good beer. Places like Preston are thriving with a fantastic up and coming beer scene. Making better beer is our way of contributing to that.
The people we look up to are all the brewers who are never content with the beers that they’re making... you can always be better.