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checa o 10º. 10º denota la gravedad inicial de la birra o los 10º grados plato. Es la versión reducida de las 12º o czech pils y es una de las birras más bebidas en el país, ya que se puede beber en cantidad sin liar al bebedor. Siguiendo la tradición, nuestra versión tiene todo el caracter maltoso en una birra de baja graduación y con un amargor y sequedad medios, pero como siempre nos alejamos un poco de la tradición con los lúpulos. Saphir, uno de nuestros lúpulos favoritos para las lagers es el único elegido para darle una nota frutal y a naranja mientras respeta el caracter especiados de los lúpulos nobles. Venga, siéntate con colegas y deja que unas pintas de esta birrita llena de caracter sean la compañia de una buena charla en estos dias de verano.

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Every traditional brewing nation has a their own session beer that was brewed to quench the thirst of the working people. The Belgians have saison, the British have mild and bitter, the Germans have Helles and the Czechs have Czech Pale Lager or 10º as it is know there. 10º denotes the original density of the beer as in 10º Plato. It is the smaller version of 12º or Czech Pilsener and is one of the most widely drank beer styles in the country as it can be enjoyed in quantity without leaving the drinker weary. True to tradition our version has all of the rich malty character in a low ABV relatively bitter, dry beer but as ever we have strayed slightly from tradition with the hopping. One of our favourite lager hops Saphir is the singular hop of choice to provide a slightly fruitier, orangey note in place of traditional Czech Saaz. We feel the light caramelised malt goes really well with this hop to give an almost marmaladey feel while still retaining the spicy hop character that noble hops provide. So go on, sit down with good company and let a few pints of this characterful little beer be the accompaniment to good conversation on these warm summer days. Less