Mama Hildegard reimagines the American Pale Ale with a sophisticated, regional twist. The addition of spelt provides a rustic, grainy foundation that supports the elegant, vinous character of Nelson Sauvin and Hallertau Blanc dry-hopping. Aromas of white wine and stonefruit are complemented by a subtle herbal twist from coriander seeds and a delicate floral lift from local honey. On the palate, the hop-forward profile delivers clean bitterness and lush fruit notes, balanced by a light, biscuity maltiness. This collaboration celebrates community through a modern lens, offering a crisp, refreshing finish that honors Bingen’s winemaking heritage.
Appearance.Deep gold to pale amber (approx. 7 SRM). Large, white, persistent head with fine lacing. Generally clear, though the inclusion of spelt may contribute a very faint, attractive haze.
Aroma.Moderate to high intensity. Distinctive notes of gooseberry, white grape, and crushed currants from Nelson Sauvin, paired with the floral and lemongrass character of Hallertau Blanc. A subtle spicy coriander note mingles with a light, nutty and grainy malt scent from the spelt. Very low floral honey sweetness in the background with a clean fermentation profile.
Taste.Initial burst of white wine, peach, and apricot flavors. The bitterness is moderate, providing a clean, firm counterpoint to the malt. Spelt contributes a rustic, bready mid-palate, while coriander adds a faint citrus-spice complexity. The honey is well-attenuated, leaving a hint of floral character that transitions into a dry, crisp finish. The aftertaste is clean with lingering hop resin and stonefruit.
Mouthfeel.Medium-light body with a slightly creamy texture from the spelt. Moderate-high carbonation provides a lively, refreshing prickle. Very low alcohol warmth; smooth finish without astringency.
Sensory Profile.
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Hopfnung
Schwarze Rose - Mama Hildegard - Honey Pale Ale
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Schwarze Rose - Mama Hildegard - Honey Pale Ale - Hopfnung