Nevel Grondslag Batch No. 4 is a masterful expression of extended barrel maturation, showcasing forty months of development in oak. This Brett Beer opens with a complex, rustic bouquet of aged leather, dusty hay, and dried stone fruit. The palate reveals a deep integration of woody tannins and a subtle vanilla whisper from the wood, balanced by a firm, earthy funk. A medium-full body provides a canvas for layers of apricot and preserved lemon, concluding with a bone-dry, lingering finish. The elevated alcohol provides a gentle warmth that supports the intricate, wild character without overshadowing the nuanced, oxidized complexity of this aged assemblage.
Appearance.Deep gold to amber (10-14 SRM). Persistent, fine-beaded off-white head with moderate lacing. Slight haze typical of long-term wood aging and Brettanomyces activity.
Aroma.High intensity. Dominated by funky Brettanomyces traits including horse blanket, old leather, and sun-dried hay. Secondary notes of oxidized stone fruit like apricot and peach are present, alongside significant oak influence featuring toasted wood and a hint of vanilla.
Taste.Initial earthy funk transitions into tart dried fruit and a distinct woody structure. Minimal hop bitterness, with the structural balance provided by oak tannins rather than hops. Malt is subdued and bready, yielding to a highly attenuated, bone-dry finish with lingering notes of cellar dust and peppercorn.
Mouthfeel.Medium-full body with moderate carbonation. Notable alcohol warmth is well-integrated and smooth. A slight tannic astringency is present, derived from forty months of wood contact.
Sensory Profile.
Buy Nevel Grondslag Batch No. 4 (2024) in 1 shop
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Nevel Oorsprong (Batch No. 4, 2024)
Дикий ель з витримкою в дубових бочках з додаванням свіжого інжиру. ...
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