Meinel Bräu Körnla presents a rustic sensory experience defined by its unique four-grain grist of Barley, Wheat, Rye, and Spelt. This Franconian specialty offers a complex, grainy-sweet foundation where the bready depths of Barley and Wheat meet the distinctive peppery spice of Rye. Spelt contributes a characteristic nutty, earthy nuance that lingers through the mid-palate. Pouring a hazy amber with a persistent creamy head, the aroma is dominated by toasted crust and harvest grain. On the palate, a smooth, slightly viscous mouthfeel yields to a balanced profile of malt richness and subtle herbal hop notes, finishing with a satisfying, dry grain earthiness.
Appearance.SRM 10-14; deep amber to copper; hazy appearance due to high protein content from wheat and rye; persistent, dense off-white head with excellent lacing.
Aroma.Moderate-high intensity; rich bready and toasted malt aroma; noticeable spicy and peppery rye character; distinct nutty spelt notes; low floral hop aroma; clean fermentation with no esters.
Taste.Initial bready malt sweetness; highly layered grain complexity; spicy rye notes are well-integrated with nutty spelt and soft wheat flavors; moderate hop bitterness provides balance; finish is dry and earthy with a lingering toasted grain character.
Mouthfeel.Medium-full body; smooth and notably creamy or slightly viscous texture influenced by the rye and wheat; moderate carbonation; very light, well-integrated alcohol warmth.
Sensory Profile.
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Cantina Brassicola Digitale
Meinel Brau Kornla 50cl
Stile: Festbier
ABV: 5.4%
Formato: 50cl
Bere preferibilmente entro: 19.3.2023