This celebratory Vienna Lager offers a refined sensory journey back to the brewery's roots, defined by the traditional Krausening method which yields an exceptionally dense foam and elegant, integrated carbonation. The pour reveals a brilliant light copper hue, leading to an aroma rich in toasty and bready accents characteristic of high-quality Vienna and Munich malts. On the palate, a soft malt complexity takes center stage, balancing a gentle, malty-rich sweetness with a firm, noble bitterness that remains clean throughout. The finish is remarkably smooth and relatively dry, showcasing a polished lager character that honors heritage through technical precision.
Appearance.Light copper color with brilliant clarity. Features a large, very dense, off-white persistent head with excellent lacing.
Aroma.Moderately intense malt-forward bouquet with prominent toasty and rich bready notes. Low floral and spicy hop character. Exceptionally clean fermentation profile with no esters or diacetyl.
Taste.Elegant malt-forward initial impression with flavors of toasted bread crust and a soft, bready richness. Balanced by a moderate hop bitterness that provides a crisp finish. Concludes fairly dry with a clean, lingering toasty malt aftertaste and no significant caramel or roasted harshness.
Mouthfeel.Medium-light to medium body with a gentle, integrated creaminess derived from the Krausening process. Moderate carbonation and a smooth, polished texture.
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