Etre Gourmet
Etre Gourmet SPONSOR
Bourbon Barrel Imperial Stout aged for 20 months and then aged on Macadamia Nuts
41,55 €
Etre Gourmet SPONSOR
"Barrel Aged Maple &+ with Cinnamon, Vanilla Beans, Cocoa Nibs + Peppers"
46,91 €
Etre Gourmet SPONSOR
"30 month barrel aged maple DOS brunch with Mostra coffee."
44,31 €
Etre Gourmet SPONSOR
Baltic Porter aged for 30 months barrel aged with Coconut.
46,91 €
Etre Gourmet SPONSOR
"Barrel Aged Stout with Cinnamon, Vanilla Beans, Cherry, and Coffee."
46,91 €
Etre Gourmet SPONSOR
"A thirst quenching session beer, Sour Suzy mimics a classic German brewing technique (sour mashing) ...not your typical session beer – rather it delivers something a bit more obscure and intriguing. It drinks as refreshingly as a glass of lemonade. The grain bill includes a healthy portion of whea ...
2,67 €
Etre Gourmet SPONSOR
Blond beer aged in oak barrels with Raspberries from a neighboring farm. Spontaneous fermentation ha ...ppened at the the brewery's farm near Tildonk.
4,67 €
Etre Gourmet SPONSOR
Alvinne Farmhouse Sour -5 - Moscatel, red wine & Porto BA
17,55 €
Etre Gourmet SPONSOR
"Then you Roast the Mallow is an imperial stout brewed with graham crackers in the mash and lactose, ... steeped the finished beer on graham crackers, marshmallow and cocoa nibs which lend to the overall sweetness, but impart flavors of baker's chocolate and roasted liquid marshmallow. Drinking thi ...
10,50 €
Etre Gourmet SPONSOR
Barrel-aged wild blonde ale with Groene Bel. "The first thing you'll notice about Rust is the barrel ... sweet tangerine and a fresh touch of watermint create a calm, winelike structure with flavours that stay close together. Underneath are warm, malty notes that form the rich foundation of this be ...
7,37 €
Etre Gourmet SPONSOR
"Barrel-aged Bière de Garde with Willow Bark. After an autumn forest walk through swirling leaves an ...place with a glass of Sintel. This barrel-aged bière de garde was brewed with toasted willow bark for soft notes of brown sugar and clove that gently complement its smooth caramel-like maltiness. ...
9,97 €
Etre Gourmet SPONSOR
"Barrel-aged wild blond beer with elderflower. Once a year we brew a special blend for Dauw. After i ...ed elderflower. This results in an overwhelmingly aromatic beer, which becomes more rounded after long barrel aging. By mixing 3 years of vintages, we bring a lot of complexity to the beer. The y ...
19,25 €
Etre Gourmet SPONSOR
"Doorn is a barrel-aged wild dark beer with 160 g/L local black berries. A vinious, sour and rich be ...er filled with aromas of coconut, vanilla and dark fruit. Aged for 30 months on oak barrels. Doorn is an extremely limited single barrel release." best before is 18/11/2023
19,55 €
Etre Gourmet SPONSOR
"Grondslag is a bière de coupage composed of our oldest and best barrels. It is created to let you e ... really brings out the texture of the beer. Grondslag is a beer close to our core; a beer that shows the power of blending and the purity of aging." best before is 07/10/2023 ...
18,22 €
Etre Gourmet SPONSOR
"Wild dark beer aged on pino sherry barrels. A festive and luxurious beer with sour and sherry like ...flavours. Made to enjoy during the holidays and to share. Jubel has aged for 18 months on wooden barrels." BBD is 27/08/2023
18,31 €
Etre Gourmet SPONSOR
Oude Kriek made with 100% Schaerbeekse cherries.
13,95 €
Etre Gourmet SPONSOR
BA blond sour beer (Zure van Tildonk) aged with sour cherries and then aged six more months in Whisk ...ey barrels from Brouwerij Het Anker.
28,97 €
Etre Gourmet SPONSOR
"Sour farmhouse tripel fermented with apricots" BBD is August 2024
4,87 €
Etre Gourmet SPONSOR
"Higher ABV lambic aged in whisky casks from Goulden Carolus."
20,15 €
Etre Gourmet SPONSOR
Season 2021-2022 Assemblage n°13. Bottled on 04/01/2022. Bottle Count: 980. "For this Frambozenlam ...nating from three barrels and seven brews, and three very specific raspberry varieties. For this blend, we macerated Tulameen raspberries - grown and hand-picked in Flanders, for almost four mont ...
36,13 €
Etre Gourmet SPONSOR
Season 2019-2020, Assemblage #41. Bottled on 13/02/20. "The one that knows it all, still has to be b ...nding lambics. Like this Golden Doesjel. While it was intended to be a Golden Blend, and despite the use of very potent jyoung lambic, the fermentation in the bottle did not continue. And it rema ...
68,25 €
Etre Gourmet SPONSOR
Season 2019-2020. Assemblage #74. Bottled on 02/09/2020. "For this Schaarbeekse Kriek, we macerated ...h both one-year and two-year old lambik. The final fruit intensity is about 350 grams of Schaarbeekse per litre of finished Schaarbeekse Kriek. The average age of this beer upon release will be a ...
36,71 €
Etre Gourmet SPONSOR
Brewed in Autumn 2019 and aged for 16 months in oak barrels to develop the funky / sour characterist ...ics before being bottled and aged for another 10 months.
13,97 €
Etre Gourmet SPONSOR
Session IPA dry-hopped with Citra, Motueka and Nelson . "Dance Rave Dance is our tribute to rave nig ...hts. Light & refreshing, this session IPA will quench your thirst and keep you dancing till the after party. Richly aromatic, this beer should mask any bitter tastes from the night..."
3,43 €
Etre Gourmet SPONSOR
"For this collaboration with Vino di Proceno, they came to bring us their white wine lees straight f ...rom their vineyard in Italy! We added some Petit Manseng pomace and left the beer to rest for a year in barrels. A pure hybrid creature!"BBD: 05/08/2024
15,89 €
Etre Gourmet SPONSOR
Mulled Apple wine (needs to be warmed before drinking)
9,95 €
Etre Gourmet SPONSOR
DOK I Shot the Cherry Pinot...
Pastry Sour brewed with cherries and lactose and then aged for 6 months in Burgundy Pinot Noir barre ...ls. BB is 20/20/2023
21,55 €
Etre Gourmet SPONSOR
"An old school Imperial Stout brewed with 6 different special malts and hopped with classic American ... hops. Big, bold and roasty with a lot of malty, chocolate notes. "
8,31 €
Etre Gourmet SPONSOR
"Another instalment of the connoisseurs’ acclaimed line of beers inspired by light wines and ciders. ...lackberries, plums – and Rondo grapes (during the brewing process we also used barley and wheat malts and oatmeal). Already bottled, Wild#16 was bottle conditioned for up to ten months." ...
10,29 €
Etre Gourmet SPONSOR
"Aoltbeer is the historic beer of Münster. The beers in this blend matured on average for 14 months ...ll batch no. 11-2021 we added locally grown "Hauszwetschge" plums. This luscious beer let you feel the last rays of the summer sun. Product with taste evolution in the bottle." ...
17,97 €
Etre Gourmet SPONSOR
"“Fifteen” is characterized by a distinct aroma of plums from local orchards near Wroclaw. Its solid ...wheat malt and oatmeal. In addition, we conditioned it in the bottle for six months to give it its unique character." ...
8,29 €
Etre Gourmet SPONSOR
Lambic infused with pine buds. Bottle referemnted.
19,49 €
Etre Gourmet SPONSOR
Coffee, cacao & red hatch chili BDSM mead. Aged for a year in a coconut stout barrel.
45,95 €
Etre Gourmet SPONSOR
AZ Apple Cider from the English Family Fruit Farm in Wilcox, AZ, fermented with Frederiksdal Cherry ...Juice along with AZ Wildflower Honey, aged in Cherry & Apple brandy barrels
57,31 €