This award-winning American Pale Ale from Camba Bavaria showcases the vibrant potential of dry-hopping, or "Hopfenstopfen." It opens with an intense, exotic bouquet reminiscent of a tropical fruit basket, where bright notes of mango, passion fruit, and pineapple intermingle with zesty grapefruit and citrus. This aromatic complexity is anchored by a clean, supporting malt backbone that allows the hop-forward character to shine without being overwhelming. On the palate, the beer is lively and spritzy, balancing a moderate bitterness with juicy stone fruit nuances like mirabelle. It concludes with a clean, refreshing finish that exemplifies the classic drinkability of the style.
Appearance.Deep golden to pale amber (approx. 7 SRM). Brilliant clarity. Features a thick, long-lasting white head with fine-beaded lacing.
Aroma.High intensity of fresh, tropical hop aromas including ripe mango, passion fruit, and pineapple, complemented by sharp grapefruit and citrus zest. A faint, sweet stone fruit note of mirabelle emerges. The malt provides a clean, lightly grainy and bready foundation that remains in the background. Clean fermentation profile.
Taste.Initial burst of tropical fruit juice—mango and pineapple—followed by a firm, refreshing citrus bitterness. The malt character is neutral and supportive, tasting of light crackers or bread crust. The middle palate reveals subtle mirabelle stone fruit. Balanced towards the hops, it finishes dry and crisp with a lingering grapefruit peel bitterness that remains clean and never becomes harsh.
Mouthfeel.Medium-light body with high, lively carbonation that provides a crisp, prickly mouthfeel. Smooth texture with no astringency and very light, well-integrated alcohol warmth.
Sensory Profile.
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Camba Chiemsee Pale Ale 0,33l
Genieße beim Camba Bavaria Pale Ale äußerst fruchtige Aromen von Mango, Maracuja, Papaya Grapefruit ...und Zitrus.
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Camba Chiemsee Pale Ale 0,33l - Craftbeer Shop
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Genieße beim Camba Bavaria Pale Ale äußerst fruchtige Aromen von Mango, Maracuja, Papaya Grapefruit und Zitrus.