allcancel in Complete Kits in Brew - 2 products.

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DRY STOUT (All-Grain Recipe Kit)

DRY STOUT (All-Grain Makes 23 Litres) Original Gravity 1.048 Final Gravity 1.013 Bittertness Rati ... by step instructions: Total liquor (water) required, 32 litres. Mash with 12 litres liquor. Single step infusion mash at 66°C for 60 minutes. Sparge at 76°C until 27 litres of wort is collected ...

R 354.20

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BOHEMIAN PILSNER (All-Grain Recipe Kit)

Original Gravity 1.048 Final Gravity 1.014 Bittertness Rating 25 IBU Colour Rating 5 EBC Estimat ...d, 31.6 litres. Mash with 11.6 litres liquor. Single step infusion mash at 65°C for 60 minutes. Sparge at 76°C until 27 litres of wort is collected. Boil for 75 minutes and add the first packet o ...

R 354.20