Beak ...And The Red Leviathan

Name: Beak ...And The Red Leviathan
Brand: Beer
SKU: 655955103b528f379009e6ac
Rating: 3.9 (154 reviews)

Fruit Lambic 6.5 º

Beak

This vibrant Wild Specialty Beer showcases a masterclass in blending and maturation. A base of heritage grain provides a rustic foundation for over a year of aging in Chianti oak foudres. The subsequent eight-month conditioning on fresh raspberries, combined with a yuzu-infused barrel-aged saison blend, creates an intricate sensory tapestry. Expect an intense bouquet of red fruit and bright citrus, where the raspberries evoke deep black cherry and the yuzu contributes sharp lemon zest. Subtle almond notes and a vinous pinot noir character emerge from the extended oak contact. It is spritzy, elegantly tart, and finishes with a refined, dry wood-tannin structure.

Appearance. Deep ruby to reddish-pink (SRM 15-22) with a natural haze from the fruit and wild fermentation. Pours with a moderate pink-tinted head that exhibits moderate to low retention, common in acidic styles.

Aroma. High intensity. Dominant fresh raspberry and lemon zest aromas are backed by a complex wild character featuring earthy funk and hay. Subtle nutty almond notes and a distinct vinous, red-wine quality from the Chianti foudre are present.

Taste. Initial sharp raspberry tartness and bright yuzu citrus flavors. The mid-palate reveals layers of black cherry and oak-driven woodiness. Bitterness is low, allowing the clean lactic acidity to provide balance. The finish is bone-dry and lingering, with a delicate pinot noir grape-skin tannin and refined oak character.

Mouthfeel. Light to medium-light body with high, spritzy carbonation. There is a noticeable but pleasant wood-derived astringency and a subtle warming sensation. The texture is crisp and highly effervescent.

Sensory Profile.

Buy Beak ...And The Red Leviathan in 3 shops

United Kingdom The Beer Garage

Beak ...And The Red Leviathan

Foudre release 2/2. This sour ale was brewed using a unique blend of heritage grain grown a few mile ... foudre for more than a year before being conditioned for eight months over 350kg fresh raspberries. Prior to bottle conditioning, we blended the beer with a barrel-aged saison that had spent two ...

£13.95

Beak ...And The Red Leviathan - The Beer Garage

£13.95

The Beer Garage

Foudre release 2/2. This sour ale was brewed using a unique blend of heritage grain grown a few miles from our brewery in the South Downs. It was primary fermented in steel then aged in an oak Chianti foudre for more than a year before being conditioned for eight months over 350kg fresh raspberries. Prior to bottle conditioning, we blended the beer with a barrel-aged saison that had spent two years maturing with British-grown yuzu. Spritzy and lightly tart with flavours reminiscent of almond, black cherry, lemon zest and pinot noir. 6.8% 750ml

United Kingdom Curators of Craft

Beak Brewery THE RED LEVIATHAN

Beak Brewery's The Red Leviathan Brewed using a unique blend of heritage grain. Fermented in steel t ...r 350kg fresh raspberries. Blended with a barrel-aged saison that had spent two years maturing with British-grown yuzu. Spritzy and lightly tart with flavours reminiscent of almond, black cherry, ...

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Beak Brewery THE RED LEVIATHAN - Curators of Craft

Out of Stock

Out of Stock - Curators of Craft

Beak Brewery's The Red Leviathan Brewed using a unique blend of heritage grain. Fermented in steel then aged in an oak Chianti foudre for more than a year before being conditioned for eight months over 350kg fresh raspberries. Blended with a barrel-aged saison that had spent two years maturing with British-grown yuzu. Spritzy and lightly tart with flavours reminiscent of almond, black cherry, lemon zest and pinot noir. Natural, unfiltered, unfined, and vegan friendly beer.

France Quaff Webshop

Beak And The Red Leviathan Wild Framboise Yuzu BA Chianti 6,5%

Wild barriquée à la framboise et au yuzu. Il s’agit d’un assemblage de deux bières : ... – L’autre étant une Saison barriquée de deux ans avec ajout de yuzu cultivé en Angleterre. On obtient ainsi une bière vive, légèrement acidulée, aux notes d’amandes, frambois ...

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Beak And The Red Leviathan Wild Framboise Yuzu BA Chianti 6,5% - Quaff Webshop

Out of Stock

Out of Stock - Quaff Webshop

Wild barriquée à la framboise et au yuzu.

Il s’agit d’un assemblage de deux bières :
– L’une élevée en foudre de Chianti pendant plus d’un an avec ajout de framboise.
– L’autre étant une Saison barriquée de deux ans avec ajout de yuzu cultivé en Angleterre.

On obtient ainsi une bière vive, légèrement acidulée, aux notes d’amandes, framboise, cerise noire, zeste de citron et pinot noir. Brasserie Beak Origine Angleterre Style Wild Alcool 6,5% Volume 75 cl DDM 08/2028 Untappd Voir les notes

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