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Vocation Brewery
Vocation Brewery Imperial Affogato
starstarstarstarstar_border 4,10
Imperial Stout - 10.7 º
5 Prices Vocation Brewery Black Forest Gateau
starstarstarstarstar_border 3,98
Imperial Stout - 10 º
4 Prices Vocation Brewery May Contain Sixpence
starstarstarstarstar_half 4,37
Imperial Stout - 12.5 º
3 Prices Vocation Brewery Naughty & Nice - Chocolate Caramel Cookie
starstarstarstarstar_border 3,92
Imperial Stout - 8 º
3 Prices Vocation Brewery Banana & Coconut Imperial Stout - Bourbon Barrel Aged
starstarstarstarstar_border 3,89
Imperial Stout - 10.2 º
3 Prices Vocation Brewery Naughty & Nice Imperial
starstarstarstarstar_border 4,17
Imperial Stout - 10 º
1 Price Vocation Brewery BA Mint Chocolate Stout
starstarstarstarstar_border 4,04
Imperial Stout - 12.2 º
1 Price Vocation Brewery Imperial Orange Stout - Bourbon Barrel Aged
starstarstarstarstar_half 4,33
Imperial Stout - 11.8 º
1 Price Vocation Brewery Imperial Naughty & Nice - Pedro Ximenez & Bourbon Barrel Aged
starstarstarstarstar_half 4,43
Imperial Stout - 10.6 º
1 Price Vocation Brewery Imperial May Contain Sixpence - Congnac Barrel Aged
starstarstarstarstar_border 4,20
Imperial Stout - 12.5 º
1 Price Vocation Brewery Imperial Black Forest Cherry Stout
starstarstarstarstar_border 4,08
Imperial Stout - 10 º
Vocation Brewery Barrel Aged Imperial Red Wine Stout
starstarstarstarstar_border 4,24
Imperial Stout - 13 º
Vocation Brewery Smoked Imperial Stout X Lady of the Glen
starstarstarstarstar_border 4,03
Imperial Stout - 11.5 º
As a beer fanatic, he decided to try brewing his own. He built a tiny brewery in his kitchen with plastic buckets and parts from a hardware store. Brewing beer was a revelation.
His friends agreed the beer he made at home was better than they could buy in the pub, and he dreamed of turning his passion into a business.
Inspired, he quit his job, sold his house and co-founded his first brewery in 2008. The awards soon rolled in, and the brewery was a storming success.
After five years, he felt he had taken the business as far as he could. He sold his stake in the brewery, and started thinking about new projects.
But he had a problem: he desperately missed brewing. It took selling his first brewery for him to realise that brewing was never just a job, it was his vocation.
He decided to start from scratch and apply all the accumulated knowledge he’d gained at his first brewery into something and somewhere new.
In 2015 Vocation Brewery was born, with one member of staff, a rebuilt chicken shed, and a dog for company.
Today we have around 60 staff, and sell the equivalent of 10 million cans per year.
We’ve come a long way, but it’s still our vocation.