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300 More Beers to Try Before You Die by Roger Protz

300 More Beers to Try Before You Die! takes beer lovers on an exciting new odyssey through 300 of th ... Die!, and complied by award-winning beer writer Roger Protz, the book features everything from new American ales to rediscovered classics like English strong mild; and inventive new twists on ag ...

£7.50

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Ferment : Slow Down, Make Food to Last by Mark Diacono

'The perfect capsule guide to the hows and whys of fermentation. Mark Diacono is an excellent teache ... kimchi to kombucha, shrub cocktails, and making your own pickles, award-winning food writer Mark Diacono tells the story of fermentation, and offers recipes that maximise the transformative powe ...

£12.99

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Home Winemaking : The Simple Way to Make Delicious Wine by Jack B. Keller

Simple Instructions and Superb Recipes from a Winemaking LegendWith local breweries and wineries pop ... home-winemaking legend Jack B. Keller, Jr. In the 1990s, Jack started one of the first (if not the first) wine blogs on the internet. His expertise, along with that of wine chemistry guru Danie ...

£17.99

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First Steps in Wine Making by C.J.J. Berry

Over 3 million beginners have been happily launched into the fascinating hobby of winemaking by the ...ted introduction to the craft. It provides over 130 detailed recipes, all arranged in the months of their making, so that you can pursue your winemaking all year round. Wines from fruits, flowers ...

£6.95

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300 Beers to Try Before You Die by Roger Protz

From Belgian fruit beers to hoppy cask ales, small-production microbrews to Czech Republic lagers, t ...leading beer writers. In this unique and beautifully illustrated collection, he has distilled decades of beer knowledge into an entertaining and indispensable guide to the ales that no beer lover ...

£7.50

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Brewing Classic Styles : 80 Winning Recipes Anyone Can Brew by Jamil Zainasheff and John J. Palmer

Homebrew and beer shop and craft beer bar in South East London. Selling all things beer - cans, bott ...les, books, homebrew equipment and ingredients. Drink on site or take away!

£15.99

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Camras Good Beer Guide 2017

Fully researched listings of 4,500 great real ale pubs, independently reviewed. Includes England, Wa ...cilities listings & opening hours. Comprehensive listings of beers, places & more than 1,250 breweries. Full-colour section of industry analysis. ...

£3.00

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Craft Beer World : A Guide to Over 350 of the Finest Beers Known to Man by Mark Dredge

The last few years have seen an explosion in the popularity of craft beers across the globe, with ex ... more amazing beers available than ever before, it's hard to know which ones to choose. That's where Craft Beer World comes in. Gathering together over 300 of the most innovative and tasties ...

£8.50

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Wild Brews : The craft of home brewing, from sour and fruit beers to farmhouse ales by Jaega Wise

Produced using a mixture of naturally occurring yeasts and bacteria, wild fermented beers offer the ...ndustrialised, and are enjoying a worldwide revival. Jaega Wise, head brewer at East London's Wild Card Brewery and presenter of Amazon Prime's Beermasters, is one of the UK's experts in wild fer ...

£22.00

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Camras Home-Brewing Problem Solver by Erik Lars Myers

Real ale and other craft beers have become increasingly popular over the past few years, and as a re ...hind making beer is simple, the execution can at times seem complex and confusing. The key to bridging the gap between brewing in theory and practise is being able to spot the signs of trouble an ...

£12.99

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Hops and Glory : One mans search for the beer that built the British Empire by Pete Brown

The original India Pale Ale was pure gold in a glass; a semi-mythical beer specially invented, in th ... in perfect condition for a long, cold drink on an Indian verandah. But although you can still buy beers with `IPA' on the label they are, to be frank, a pale imitation of the original. For the f ...

£5.00

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The Brew Your Own Big Book of Clone Recipes : Featuring 300 Homebrew Recipes from Your Favorite Breweries

For more than two decades, homebrewers around the world have turned to Brew Your Own magazine for th ...ne recipes for recreating favourite commercial beers are coming together in one book. Inside you'll find dozens of IPAs, stouts, and lagers, easily searchable by style. The collection includ ...

£22.00

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waterintobeer gift card £25

Gift Card to spend at www.waterintobeer.co.uk

£25.00

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Brew Better Beer by Emma Christensen

In this colorful homebrewing guide, The Kitchn’s Emma Christensen gives you the keys to the brewery. ...to inspired variations such as Centennial Dry-Hopped Double IPA, Campari IPA, and Smokey Chipotle Porter to discover which flavors, infusions, hops, and yeasts work best with each ale and lager. ...

£9.50

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Beer by Design : The art of good beer branding by Pete Brown

Today in Britain there are over 2500 breweries, most of whom brew an ever-changing range of differen ...he choice can be overwhelming. People make snap decisions so quickly we don't even notice. And the design of a beer label, pump clip, bottle or can has to do a lot of work to stand out, get noti ...

£8.00

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Sourdough : Slow Down, Make Bread by James Morton

From Scratch: Sourdough features recipes and top tips on everything you need to know to make your ow ...Fickle, delicate, every loaf is unique. And there are a LOT of pitfalls to be avoided. It's much more than simply a food: sourdough is a science. So who better than Dr James Morton, baking pedan ...

£12.00

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Modern British Beer by Matthew Curtis

Modern British Beer aims to highlight the cultural development of beer in the United Kingdom since t ... 80 different beers and the brewers who made them, and focus on how their influence has directly affected our choice at the bar. ...

£8.00

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Charcuterie : Slow Down, Salt, Dry and Cure by Tim Hayward

From Scratch: Charcuterie is an accessible handbook that features all the recipes and techniques you ...ou think, and this book explains how. Covering the basics, Tim Hayward takes the home cook from the principles of charcuterie and the importance of salinity, temperature, humidity and time throug ...

£12.99

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Extreme Brewing, a Deluxe Edition with 14 New Homebrew Recipes : An Introduction to Brewing Craft Beer at Home by Sam Calagione

Extreme Brewing is a recipe-driven resource for aspiring home brewers who want to recreate specialty ...es are malt syrup based (the simplest brewing method) with variations for partial grain brewing. While recipes are included for classic beer styles -ales and lagers-Extreme Brewing has a unique e ...

£16.99

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For the Love of Hops : The Practical Guide to Aroma, Bitterness & the Culture of Hops by Stan Hieronymus

Stan Hieronymus expertly explains the nature of hops, their origins, hop quality and utilization--an ...d even devotes an entire chapter to dry hopping. For the Love of Hops also includes a reference catalogue of more than 100 varieties and their characteristics.

£15.99

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Yeast : The Practical Guide to Beer Fermentation by Chris White and Jamil Zainasheff

A resource for brewers of various experience levels. It covers yeast selection, storage and handling ...sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer. ...

£15.99

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Booze for Free by Andy Hamilton

Home brewing and wine-making is fun, easy and hugely satisfying. If you garden or forage, can follow ...follow guide will enable the beginner and inspire the expert with over 100 recipes including beer made from hops and but also yarrow, mugwort, elder and other foraged plants, great tasting wines ...

£9.99

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The Homebrewers Garden by Joe & Dennis Fisher

If you have a back garden, or even a sunny porch or balcony, you can grow your own hops, brewing her ...ure that you have the freshest, purest, best ingredients possible. Simple instructions from experts Joe and Dennis Fisher guide you through every step of the process, from setting up your first h ...

£11.99

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Fermented Vegetables by Kirsten and Christopher Shockey

Even beginners can make their own fermented foods! This guide includes in-depth instruction for maki ...ake over 80 other fermented vegetable and herbs, including pickled Brussels sprouts, curried golden beets, carrot kraut, and pickled green coriander. Many of the recipes can be made in small batc ...

£17.99

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So You Want To Be A Beer Expert? by Jeff Evans

There has never been a better time to drink quality beer. The number and variety of excellent beers ...are regular features) and in the supermarket. More people than ever are searching for an understanding of what makes a great beer, and this book meets that demand by presenting a crash course in ...

£6.50

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Camras Beer Anthology : A Pub Crawl Through British Culture edited by Roger Protz

An irresistible collection of quotes about beer, pubs and drinking, edited by Roger Protz. Enjoy the ...ary beer commentators, including Melissa Cole and Brendan Kearney. The book is a treat to dip into for anyone interested in how our national drink and drinking habits have been reflected across a ...

£5.00

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Make Mead Like a Viking : Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers by Jereme Zimmerman

A complete guide to using the best ingredients and minimal equipment to create fun and flavorful bre ...tuition, storytelling, and knowledge passed down through generations--no fancy, expensive equipment or degrees in chemistry needed. In Make Mead Like a Viking, homesteader, fermentation enthusias ...

£18.99

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The Kings County Distillery Guide to Urban Moonshining : How to Make and Drink Whiskey by David Haskell and Colin Spoelman

Given how frequently it's consumed, whiskey is surprisingly misunderstood. People love it but are of ... even between brewing and distilling-it's all a little hazy, even for many brown liquor enthusiasts. David and Colin see the self-consciousness at every tour they conduct at their Brooklyn disti ...

£9.50

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Real Food Fermentation, Revised and Expanded : Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen by Alex Lewin

In this newly revised and updated edition of Real Food Fermentation, discover how to preserve your f ...nish, and stock your pantry and refrigerator with delicious fermented fruits, vegetables, dairy, and more. You'll find information about why these recipes work, why they are safe, what to do when ...

£10.00

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The New Craft Beer World : Celebrating Over 400 Delicious Beers by Mark Dredge

The New Craft Beer World cracks open over 400 of the finest, most innovative brews on the planet, ma ...d to know which ones to choose. That's where The New Craft Beer World comes in. Gathering together over 400 of the most innovative and tastiest beers you need to try, and divided into 50 differe ...

£9.50

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Brewing Better Beer : Master Lesson for Advanced Homebrewers by Gordon Strong

Brewing Better Beer is a comprehensive look at technical, practical and creative homebrewing advice ...scover techniques, philosophy, recipes and tips that will help you take your homebrew to the next level.. ...

£13.99

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Brew a Batch : A beginners guide to home-brewed beer by Chris Sidwa

Join the craft beer phenomenon by learning to brew and bottle your own beer, brewed the way you like ...ildly popular craft brewery Batch Brewing Co. - walks you through the entire process, from choosing the best ingredients to setting up your home brewery, a full guide to brewing techniques, even ...

£9.50

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Fuzzy Logic by Tom Waine

This is a collection of intriguing nonsense devised or overheard in the pub. Whether you experience ...e imbibing your favourite session beer, this book is full of smart ideas, fully-formed theories - and sheer rubbish. ...

£5.00

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DIY Kombucha : Sparkling Homebrews Made Easy by Andrea Potter

Author is a fermentation expert, chef, registered holistic nutritionist and has a red seal in culina ...thods Kombucha is a fizzy fermented health drink that people are turning to as an alternative to soda This is the essential book on how to make kombucha and other fermented beverages from scratch ...

£11.00

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Gluten-Free Brewing : Techniques, Processes, and Ingredients for Crafting Flavorful Beer by Robert Keifer

The ubiquity of gluten-containing grains, such as barley, wheat, and rye, in modern-day brewing has ...ve celiac disease, nonceliac gluten intolerance, or gluten sensitivity (as well as those who simply feel better when they avoid gluten) have historically been unable to enjoy today's characterful ...

£15.99

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The Family Brewers of Britain : A celebration of British brewing heritage by Roger Protz

Fully-illustrated, with modern and archive photography of the breweries, their pub estates, people a ...es and help to highlight the important part they continue to playin the nation's brewing story and in their local areas. ...

£12.50

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Three Sheets To The Wind by Pete Brown

Meet Pete Brown: beer journalist, beer drinker and author of an irreverent book about British beer, ...onsume and celebrate beer far more than we do. The Germans claim they make the best beer in the world, the Australians consider its consumption a patriotic duty, the Spanish regard lager as a tre ...

£7.50

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The Ultimate Book of Craft Beer : A Compendium of the Worlds Best Brews by Melissa Cole

The Ultimate Book of Craft Beer is the bible for beer lovers and foodies everywhere. From simple lag ...rofiles on beers from around the world that you'll definitely want to try. Perfect for everyone from beginners to old hands, this fun and accessible book guides you from how beer is made and how ...

£9.00

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Camras Good Beer Guide 2016

The Good Beer Guide is fully revised and updated each year and features pubs across the United Kingd ...ith listings based entirely on nomination and evaluation by CAMRA members. This means you can be sure that every one of the 4,500 pubs deserves their place, and that they all come recommended by ...

£3.00

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Cooking with Beer : Use Lagers, Ipas, Wheat Beers, Stouts, and More to Create Over 65 Delicious Recipes by Mark Dredge

Over 65 delicious recipes using beer as a key ingredient. A beer with your food is a great thing. Bu ...y using beer as an ingredient, and that's where COOKING WITH BEER comes in. Self-confessed beer geek Mark Dredge has combined two of his passions - great brews and delicious food - to come u ...

£16.99