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Stone Brewing Stone Xocoveza Tres Leches

Stone Brewing Stone Xocoveza Tres Leches
starstarstarstarstar_border 3,84

Sweet Stout - 8.5 º - 40 IBU

1 Precio

Stone Brewing Xocoveza Extra Añejo (2015): Batch 06

Stone Brewing Xocoveza Extra Añejo (2015): Batch 06
starstarstarstarstar_border 4,06

Sweet Stout - 8.5 º - 31 IBU

1 Precio

Stone Brewing All Bark No Bite

Stone Brewing All Bark No Bite
starstarstarstar_halfstar_border 3,56

Sweet Stout - 8.2 º

1 Precio

Stone Coffee Milk Stout

Stone Coffee Milk Stout
starstarstarstarstar_border 3,76

Sweet Stout - 5 º - 40 IBU

Stone Coffee Milk Stout A Bittersweet, creamy, coffee-laced Stout, mild, wordly & delectably ro ...comes from adding coffee beans to just about any beer style. For this traditional yet worldly stout, the mild bitterness of the roasted coffee is balanced out brilliantly by milk sugar, adding a ...


Razón Social:
Dirección: 1999 Citracado Parkway Escondido, California, USA 92029-4158
Registro Sanitario:
Web:
Founded by Greg Koch and Steve Wagner, we’ve come a long way since opening in San Diego County in 1996. Now the ninth-largest craft brewer in the U.S., we operate two production brewing facilities on both coasts, in Escondido, CA and Richmond, VA. Today, our beer is available in all 50 states and more than 40 different countries. But we don’t just brew beer, we also take great pride serving it at our restaurants and tap rooms! In addition, we also operate the largest craft-centric beer distribution business in the U.S, serving our home region of Southern California.
The Stone Gargoyle
Gargoyles are historically known as protectors against evil spirits. Since the beginning, our Stone Gargoyle has represented our ceaseless quest to create the most awesome beers imaginable. Think of the Gargoyle as the big friend that’s got your back. Ever vigilant, ever watchful, and ever your humble servant.
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Cervecera artesanal afincada actualmente en Escondido y fundada en 1996 en San Marcos, ambas ciudades en California.
Su amplia gama de cervezas se podrían encasillar dentro de la denominación "west coast", es decir, cervezas con alto contenido en lúpulo.
 
 
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