What makes our ciders unique is that we don’t only manage our own orchards – we handpick our own apples too. The orchards cover 80 acres and boast 20 different apples, harvesting between mid-August to late November, and sometimes even December.
are one of only a few cider producers in Ireland who grow our own fruit. We don’t use sulphites or cultured yeasts. We don’t add acid, artificial colours, sweeteners or anything else. We simply press the apples and let wild yeasts do their thing. Less