Back in 2007, James and Martin said sayonara to industrially brewed lagers and stuffy ales and – after brewing their first batch of beer in James’ garage – set about making hardcore beers full time.
Wood-Aged Beer - 7.3 º - 40 IBU
Rogue Dead ’N’ Dead Dead Guy Ale Barrel Aged Aged in Dead Guy Whiskey oak barrels The barrel ...s enhance the robust malt and hop profiles of original Dead Guy Ale. The ale soaks in hints of oak and whiskey while maturing over several months at the Rogue ocean aging room.
Wood-Aged Beer - 4.7 º
Colaboración con Buddha’s Brew elaborada completamente en barricas ya que en ellas se v ...de barrica, ya en el embotellado, también se le añade kombucha (bebida fermentada con hongo de té u hongo manchuriano). ...