Beer - 14 beers - Hungary stores.

Tripel Karmeliet
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Belgian Tripel - 8.4 º - 16 IBU

Tripel Karmeliet Tripel Karmeliet is a classic golden Belgian Tripel with a distinct character from ...oma: Very refined & complex; with hints of vanilla mixed with herbs and citrus Flavour: A medium-bodied beer that is delicately warming. There is a freshness from the wheat and a creamy mouth ...

Straffe Hendrik Brugs Tripel Bier 9°
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Belgian Tripel - 9 º - 35 IBU

Straffe Hendrik Brugs Tripel Bier 9° Straffe Hendrik is a Bitter Tripel Ale of 9% abv. The beer ...his daughter Véronique followed the demand of the mayor and created a strong blond beer for the inauguration of the statue of Sint-Arnoldus, the saint of all beer-brewers. However, the bee ...

Trappistes Rochefort 6
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Belgian Strong Ale - 7.5 º - 35 IBU

Rochefort 6 A dark ’double’ style ale, dry and surprisingly easy drinking. Abbaye de Rochefort 6 has ...ugar. -------------------- Cerveza con denominación de origen Trapense, 7,5% de alcohol, de alta fermentación y con segunda fermentación en botella. De color rojizo y tonos & ...

Duvel
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Belgian Strong Ale - 8.5 º - 33 IBU

Cerveza especial belga, 8,5% de alcohol, de alta fermentación, con segunda fermentació ...segunda fermentación en botella. Sabor característico amargo, sorprendente la primera vez que se degusta y dificil de olvidar, de espuma abundante y de burbuja fina. Cerveza estupe ...

Chimay Bleue / Azul / Blue / Grande Réserve
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Belgian Strong Ale - 9 º - 35 IBU

Chimay Grande Réserve - Bleue - Azul - Blue The Chimay Blue Cap, baptized "Grande ...h improves across the years. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956. This authentic Belgian beer, whose tinge of fresh yeast is associated with a light r ...

Trappistes Rochefort 10
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Belgian Dark Strong Ale - 11.3 º - 27 IBU

Rochefort 10 The top product from the Rochefort Trappist brewery. Dark color, full, and very impress ...er complexities. ----------------- Cerveza con denominación de origen Trapense, 11,3% de alcohol, de alta fermentación y con segunda fermentación en botella. La Rochefort 10 ...

Kasteel Tripel
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Belgian Tripel - 11 º - 30 IBU

La Kasteelbier Gouden Triple es una cerveza de alta fermentación de color rubio dorado y espu ...lida se mezcla con el lúpulo aromático, hierbas y vainilla. Es una cerveza para degustar. Tiene una amplia paleta de gustos: cremosos, frutas secas y nueces y deja a todo consumidor ...

Jopen Non(netje) IPA
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Alcohol Free - 0.3 º - 40 IBU

Chimay Cinq Cents - White - Triple
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Belgian Tripel - 8 º - 38 IBU

Chimay Triple - Chimay Blanca - Blanche - White - Cinq Cents Named Cinq Cents in 75 cl (25.4 f ... especially characterized by its aroma which results from an agreeable combination of fresh hops and yeast. It was first brewed by the monks of Chimay at Scourmont Abbey in 1966. Above all it i ...

Straffe Hendrik Brugs Quadrupel Bier 11°
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Belgian Dark Strong Ale - 11 º - 35 IBU

Straffe Hendrik Brugs Quadrupel Bier 11° Straffe Hendrik Quadrupel, launched in 2010, is an int ... sophisticated blend of special kinds of malt give the beer a complex character, combining a delicate dryness with hints of coriander, dark fruits, anise and roasted chestnuts. The palate finishe ...

Kasteel Rouge
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Fruit Beer - 8 º

Kasteel Rouge es una mezcla de Kasteel Donker y licor de cereza. La mezcla de estos dos productos ex ...celentes crea una cerveza suave excepcional, con referencias a la cerveza oscura madre.

Zundert 10
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Belgian Dark Strong Ale - 10 º - 53 IBU

Zundert 10 Trappist

N’Ice Chouffe
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Belgian Strong Ale - 10 º - 25 IBU

N’Ice Chouffe Cerveza no pasteurizada de color ambar oscuro-marrón, sin filtrar y con ...segunda fermentación en botella, con tonos de tomillo y curacao, ligero sabor a lúpulo. La N`ice Chouffe creada para la temporada de frío se puede beber todo el año.

Põhjala Öö
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Baltic Porter - 10.5 º - 60 IBU

Põhjala Öö An Imperial Baltic Porter as dark as the Estonian winter nights. Strong ...ially the espresso-like acidity is balanced by a sweet taste of caramelised toffee. As your glass warms up you should expect to taste redcurrant, mixed with a dark chocolate, washed down with a s ...