Holy Goat Brewing
Holy Goat Goat & Ram
BA Flanders Red with P inot N oir Skins, R edcurrants and Cherries Collaboration with Pastore ...grown in Crouch Vale, Essex brought to us by our friends at Pastore. After three months on the skins we blended it with stock beer aged in red wine barrels. The resultant blend was conditioned on ...
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Holy Goat Goat & Ram - Holy Goat Brewing 
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Collaboration with Pastore Blending and Brewing
This Flanders Red style beer was fermented on Pinot Noir skins from grapes grown in Crouch Vale, Essex brought to us by our friends at Pastore. After three months on the skins we blended it with stock beer aged in red wine barrels. The resultant blend was conditioned on 100g/l of local Scottish redcurrants and third-use whole Frederiksdal sour cherries.
Drink young or age, this will get weirder.
Size: 375ml
ABV: 7.4 %
Ingredients: Water, Barley, Rye, Wheat, Oats, C herries, G rape Skins, Redcurrants, Aged Hops
Vegan Friendly
Beer Shop HQ
Holy Goat x Pastore Goat & Ram
Country: UK | Style: Flanders Red | Size: 375ml | %ABV: 7.4 From Holy Goat: BA Flanders Red with Pin ...s Red style beer was fermented on Pinot Noir skins from grapes grown in Crouch Vale, Essex brought to us by our friends ...
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Holy Goat x Pastore Goat & Ram - Beer Shop HQ
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Wee Beer Shop
Holy Goat x Pastore Goat & Ram Flanders Red-Style Cherry Sour
Description Goat & Ram is a Flanders Red style sour brewed with Pinot Noir skins, redcurrants a ...d style beer was fermented on Pinot Noir skins from grapes grown in Crouch Vale, Essex brought to us by our friends at Pastore. After three months on the skins we blended it with stock beer aged ...
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Holy Goat x Pastore Goat & Ram Flanders Red-Style Cherry Sour - Wee Beer Shop
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Goat & Ram is a Flanders Red style sour brewed with Pinot Noir skins, redcurrants and cherries, then aged for three months in a red wine barrel.
Holy Goat say “This Flanders Red style beer was fermented on Pinot Noir skins from grapes grown in Crouch Vale, Essex brought to us by our friends at Pastore. After three months on the skins we blended it with stock beer aged in red wine barrels. The resultant blend was conditioned on 100g/l of local Scottish redcurrants and third-use whole Frederiksdal sour cherries.”
7.4%
375ml bottle
Contains barley, rye, wheat, oats. Vegan.
Radbeer
Holy Goat x Pastore Goat & Ram
BA Flanders Red with Pinot Noir Skins, Redcurrants and Cherries Collaboration with Pastore Blending ...ch Vale, Essex brought to us by our friends at Pastore. After three months on the skins we blended it with stock beer ag ...
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Holy Goat x Pastore Goat & Ram - Radbeer
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