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Worcester Hop Shop

PREMIUM PEATED MALT (WHOLE) Worcester Hop Shop

Historically, Scottish malthouses used peat as the fuel for kiln-drying malt, which added a phenolic ... peat smoke is controled during the kilning phase, which gives the distinctive flavour that characterises many of the west coast scottish island whiskies. Total phenols- medium 8-10mg/kgEBC 4 ...

£1.20