Meerts Au Pinot Gris is a lambic sour brewed using Pinot Gris grapes. This Meerts Tilquin series was made by fermenting fruit that had already been used once. The fruit was fermented for a period of 4 months in a blend of 80% 1 year old
and 20% of a blend of different 2 year old lambics. Meerts (or March Beer) is a low strength lambic. Unfiltered and unpasteurized, they are refermented in the bottle.