Back in 2007, James and Martin said sayonara to industrially brewed lagers and stuffy ales and – after brewing their first batch of beer in James’ garage – set about making hardcore beers full time.
Malt
Mosto de cerveza oscura no fermentadoIngredientes: Agua - Malta tostada - LúpuloDescripci&oac ...ute;n: Producto alimenticio de alto valor energético. No Alcohólico.Temp. de consumo: 0 a 10 º CMaridaje: Todas las comidas.Presentación: Botellas 330 cc.