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Alvinne's Fellowship 2020 -6 - Palantir
"Alvinne Fellowship 2020 Ale No 6: Spontaneous Fermentation (40%) blended with mixed fermentation fa ...rmhouse sour with quince (60%). 15 month BA on Bordeaux."
28,95 €
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Stu Mostów WILD -11 - Bière de Garde
"Release number 11 from our small and lovely barrel room. A Mixed Fermentation Bière de Garde, co fe ...ill in this beer is more complex than our average standard in wild beers. Showcasing a blend of Pilsner, rye, wheat and 4 special caramel malts. Hopped with our very best German Tettnanger and He ...
10,29 €
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"Barrel-aged Bière de Garde with Willow Bark. After an autumn forest walk through swirling leaves an ...place with a glass of Sintel. This barrel-aged bière de garde was brewed with toasted willow bark for soft notes of brown sugar and clove that gently complement its smooth caramel-like maltiness. ...
9,97 €
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Granizo / Rare Barrel Noble Alerce
"Collaboration with The Rare Barrel (USA). The noble Alerce (Fitzroya cupressoides) is one of the lo ...ce. Noble Alerce is a mixed fermentation beer that patiently matured for eight months in Alerce barrels over 100 years old, which previously fermented apple chicha and, prior to that, beer from s ...
14,65 €
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La Malpolon / Goutte d'Or Repas de Famille
"Rye and grilled pumpkin beer aged a year in barrels. Filtered on hay, and grilled pumpkins macerate ...d in our coolship a night on the hot wort."
14,41 €
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Brussels Beer Project Dansaert Land, Waters, Afterlife
B.A. Mixed-fermentation Saison with basil from BIGH.
15,75 €
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"Epine noire" is a double saison with brett aged one year in barrels. It was then macerated 3 months ... on fresh plums of the Stanley variety. We used 200 grams of fruit per liter of beer. After 4 months of maturation in bottles and barrels, we are very happy to finally present it to you!"
3,92 €
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La Malpolon Super Guilloire 2022
SAISON DE COUPAGE, Version 2022: Half BA Saisson and half is afresh and young saison. Bottled on 15/ ...05/2022.
12,19 €
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"We used a grist containing 100% floor-malted Maris Otter, to try and capture the rich malty aromati .... The wort was not heated or boiled, and whole leaf Zappa and Bramling Cross hops were left to steep, before primary fermentation in our coolship, initiated by krausening with actively fermenting ...
23,61 €
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"Beer and cider Hybrid. Blend of barrel aged beers fermented on apple pomace, (1/2), house made natu ...ral cider from the same appels (the orchard is 500m away from the brewery) and one sixth of BA sour beer. "
14,81 €
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Dry-hopped blend of BA of blond and amber saison / bières de garde, kept for many months in the cell ...ar. Inspired by the Bière de Garde farmhouse style, typical of north of France.
14,23 €
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"Blend of Saison and sour beers with fig leaves and glazed fruits"
4,97 €
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"An evolution of the very first Wadesda, a blend of Jambe-de-Bois and Cantillon lambic, making the W ...s those typical characteristics of Lambic: woody with a strong funky nose of Brettanomyces, with quince and fallen apples. This is followed by white flowers, old kirsch and persimmon, and even a ...
3,97 €
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Alvinne / Rivington X Morpheus Sloe
"Farmhouse Sour brewed with Belgian malts and Belgian hops, with Morpheus yeast, macerated with sloe ...berries."
17,95 €
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"Blend of 50% fresh farmhouse and 50% spontaneous beer 18 moth barrel aged. All ingredients are Ital ...ians. Little bit of rye malt. Cascade and crystal hops from Italian Hops Company. Finished with some Garganega grape must. Happy 10 years birthday La Tana a Bruxelles !!! "
12,15 €