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3 Ratings
Zythum Gore Trigo
Weizen-Weissbier 3.3-5.7 º
This Weissbier presents a vibrant golden hue and a rustic, aromatic profile that balances tradition with a unique intensity. Brewed with lightly toasted base malts and a significant portion of wheat, it delivers a soft, bready foundation punctuated by a characteristic wheat-driven acidity. While the natural yeast sediment provides a classic hazy appearance and a long-lasting, yellowish-white head, the sensory experience is defined by intense fruity esters and an unusually firm hop presence. The interplay between the signature banana and clove notes and a lingering, modern bitterness creates a complex, full-bodied interpretation of the classic German Wheat Beer style.
Appearance. SRM 3–6. Deep golden yellow with a very thick, moussy, and long-lasting white-yellowish head. The beer is hazy with visible natural yeast sediment at the bottom of the glass.
Aroma. High intensity. Strong fruity esters of banana are well-balanced by spicy clove phenols. A distinct bready, doughy, and grainy wheat malt character supports additional floral and herbal hop notes, making for a very aromatic and complex bouquet.
Taste. An initial impression of intense bitterness and floral hop flavor transitions into soft, bready, and grainy wheat flavors. Traditional banana and clove fermentation characters are prominent. The wheat adds a refreshing acidity that cuts through the malt. The finish is relatively dry with a lingering, firm bitterness that is atypical for the style but dominates the palate.
Mouthfeel. Medium body with a fluffy, creamy fullness that remains approachable. Carbonation is moderate to high, providing an effervescent, spritzy finish. Very low alcohol warmth with no significant astringency.
Sensory Profile.
Buy Zythum Gore Trigo. Weizen-Weissbier - Zythum Gore - Spain.
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