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15 Ratings
Zamora Brown Ale
English Brown 5.3 º
This British Brown Ale showcases a rich, malt-forward profile that emphasizes depth over roast. Initial sensory cues reveal layers of sweet caramel and toasted bread, intricately woven with notes of milk chocolate and earthy walnut. The high-fermentation process introduces subtle fruity esters that complement the hop character, which presents as more fruity than spicy or herbal. Despite its 5.3% ABV, the beer maintains a high level of drinkability with a balanced bitterness that offsets the residual malt sweetness. It finishes clean and smooth, perfectly capturing the approachable yet flavorful essence of the traditional British Brown Ale style.
Appearance. Dark amber to dark reddish-brown color; clear clarity with a low to moderate off-white to light tan head showing good retention.
Aroma. Moderate intensity featuring sweet malt aromas of toffee and caramel, accented by light chocolate and a distinct nuttiness. A low fruity ester profile is present, alongside very light fruity hop notes as suggested by the brewer.
Taste. Gentle malt sweetness leads with flavors of toasted nuts, caramel, and biscuity toffee. Very light chocolate notes appear mid-palate. Bitterness is medium-low (20-30 IBU), providing an even balance against the malt. The finish is medium-dry and clean with a lingering nutty aftertaste.
Mouthfeel. Medium-light to medium body with a smooth texture; moderate to medium-high carbonation provides a slight crispness without any astringency or significant alcohol warmth.
Sensory Profile.
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Cervexxa
Zamora Brown Ale
Estilo: Brown Ale. Aspecto: Marrón rojizo traslúcido y espuma color canela. Sabor y aro ...y un pequeño dejo de sabor tostado. Alcohol: 6.0 % Temperatura de consumo: Entre 6 y 7 °C. Maridaje: Se acompaña perfectamente con carnes rojas, pollo asado, chuletas de cerd ...
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Zamora Brown Ale - Cervexxa 
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Out of Stock - Cervexxa
Estilo: Brown Ale. Aspecto: Marrón rojizo traslúcido y espuma color canela. Sabor y aroma: Sabor dulce predominantemente por su dotación de maltas caramelo seguido por aroma a chocolate y un pequeño dejo de sabor tostado. Alcohol: 6.0 % Temperatura de consumo: Entre 6 y 7 °C. Maridaje: Se acompaña perfectamente con carnes rojas, pollo asado, chuletas de cerdo al horno y quesos fuertes. Presentación: Botella de 355 ml. en caja de 24 piezas. Evita el exceso. Prohibida la venta a menores de 18 años.
Buy Zamora Brown Ale. English Brown - Zamora - Mexico.
https://birrapedia.com/en/zamora-brown-ale/p-mx/f-5ca5d4bd1603da0e528b45b1