Wylie Brewery EQ is an evocative Double IPA that showcases the complex, multi-faceted personality of Ekuanot hops. Fermented with Vermont yeast, this cloudy ale offers an expressive bouquet of lime, papaya, and a subtle herbaceous note. The inclusion of lactose provides a smooth, velvety counterpoint to the high hop intensity, creating a lush palate of citrus and melon. At 8% ABV, it maintains a clean, drinkable profile where the resinous hop character remains the focus, supported by a gentle, fruity ester profile and a soft, supportive malt base that avoids being overly sweet or heavy.
Appearance.Pale gold to light orange-copper; cloudy to hazy clarity. Dense, white, persistent head with significant lacing.
Aroma.Intense hop aroma dominated by Ekuanot characteristics: lime, tropical papaya, and hints of sage or green pepper. Complemented by stone fruit esters from the Vermont yeast and a clean, neutral malt background.
Taste.High hop flavor mirroring the aroma with citrus and melon notes. Moderately high bitterness that is firm but smooth. A light, creamy malt presence from the lactose balances the hops. The finish is medium-dry with a lingering fruity hop aftertaste.
Mouthfeel.Medium-full body with a smooth, creamy texture. Moderate carbonation. Subtle, well-integrated alcohol warmth from the 8% ABV. Low astringency.
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