This decadent Imperial Stout pours like liquid fudge, offering an intense sensory experience defined by layers of dark chocolate and aromatic vanilla. The high alcohol content provides a structured, warming backbone that supports a lush, velvety mouthfeel. Deeply roasted malts contribute notes of espresso and bittersweet cocoa, while a purposeful addition of sea salt sharpens the sweetness and amplifies the chocolate richness. It is a bold, dessert-forward beer where the interplay of creamy vanilla and savory salt creates a complex, confectionery profile, resulting in a lingering, indulgent finish that remains harmonious and remarkably thick despite its massive scale.
Appearance.Opaque jet black (40 SRM). Thick, persistent deep tan head with moderate retention. High viscosity is clearly visible as legs on the glass.
Aroma.High intensity. Dominant notes of dark chocolate fudge and sweet vanilla bean. Underlying rich roast reminiscent of espresso and charred grain. Subtle dark fruit esters of black currant and prune. Clean alcohol warmth is present but well-integrated.
Taste.Initial impression is of rich, creamy fudge and sweet milk chocolate. Mid-palate introduces a slight savory edge from sea salt that cuts through the vanilla-driven sweetness. Moderate bitterness provides balance against the heavy malt extract. Finish is lingering and bittersweet with notes of cocoa, toasted marshmallow, and a soft alcohol presence.
Mouthfeel.Full-bodied and chewy with a thick, velvety, and luscious texture. Carbonation is low to moderate. Noticeable but smooth alcohol warmth without harshness.
Sensory Profile.
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To Øl
What the Fudge!? – Sea Salt, Chocolate & Vanilla
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What the Fudge!? – Sea Salt, Chocolate & Vanilla - To Øl
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To Øl products
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La Mise en Bière
To Ol To Ol - What the Fudge!? - 11% - 37.5cl - Bte
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Out of Stock
To Ol To Ol - What the Fudge!? - 11% - 37.5cl - Bte - La Mise en Bière