Vendale Fausse Patte presents as a bright, refreshing take on the American IPA style, showcasing a vibrant interplay of modern hops. The dry-hop addition of Ekuanot brings complex layers of zesty lime, herbal sage, and a hint of eucalyptus, while Idaho 7 contributes deep notes of sticky pine resin, ripe mango, and stone fruit. This sessionable ale balances its assertive, spicy hop character against a lean, crackery malt base. The experience is defined by a clean fermentation profile and a sharp, refreshing bitterness that lingers briefly, making it an approachable yet intensely aromatic choice for hop enthusiasts seeking a lighter ABV profile.
Appearance.Color ranges from medium gold to light copper (7-9 SRM). It displays a slight haze from the dry-hopping process, topped by a persistent, medium-sized white head with fine lacing.
Aroma.High intensity hop-forward aroma featuring prominent notes of tropical fruit (mango, pineapple) and stone fruit from the Idaho 7. These are layered with Ekuanot's distinctive spicy, herbal, and lime zest nuances. A very low, clean, grainy-sweet maltiness supports the hops. Clean fermentation profile.
Taste.High hop flavor following the aroma with notes of resinous pine, grapefruit, and apricot. Medium-high bitterness is clean and well-integrated. The malt provides a low-intensity, bready background that allows the hop spice and fruit to lead. The finish is dry, leaving a crisp, hoppy aftertaste.
Mouthfeel.Medium-light body with a smooth, non-astringent texture. Carbonation is medium-high, providing a lively prickle on the tongue. There is no alcohol warmth, resulting in high drinkability.
We use analytics cookies (Google Analytics) to understand how Birrapedia is used and to improve it.
You can accept or reject them. More info in our Privacy Policy.