Mirrored presents as a focused expression of an American Barleywine, emphasizing the refined depth of Maris Otter malt. The extended boil creates a rich tapestry of deep caramelization and toasted bread crusts, despite the simple malt bill. While the brewer notes lighter hopping, the style’s characteristic resinous and citrusy hop profile remains a vital presence, providing a necessary counterpoint to the massive malt backbone. Fermented with a clean American yeast strain, the profile is exceptionally tidy, allowing the interplay of biscuit-like grain and smooth, well-integrated alcohol warmth to take center stage in this velvety, contemplative sipper.
Appearance.Medium copper with distinct ruby highlights (14–17 SRM). Topped with a moderately low, off-white head that shows low retention but creates visible legs on the glass; clarity is good with a deep, lens-like depth.
Aroma.High intensity featuring strong bready and toasty Maris Otter character alongside rich caramel notes from the long boil. Hop aroma is moderate, leaning toward citrus resin. Clean fermentation profile with very low esters and a noticeable but smooth alcohol presence.
Taste.A rich, malty initial impression of toasted bread and biscuit is immediately met by a moderately strong hop bitterness. Flavors of caramel and light toffee predominate, balanced by moderate citrusy hop notes. The finish is long and warming, starting with malty sweetness and fading into a dry, clean, and slightly bitter aftertaste.
Mouthfeel.Full-bodied and chewy with a velvety, luscious texture. Carbonation is moderate-low, and a significant but smooth alcohol warmth is present without being harsh or solventy.
Sensory Profile.
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Best Of Beers
The Veil, Mirrored, Barley Wine, 0,473 l. 11,0%
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The Veil, Mirrored, Barley Wine, 0,473 l. 11,0% - Best Of Beers
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