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starstarstarstar_halfstar_border 3,44 
35 Ratings
The Mula Scotch Ale
The Mula Scotch Ale presents a sensory profile defined by its specialty Caramelo malts, delivering a rich tapestry of toffee and burnt sugar notes within a refreshing, accessible framework. Poured into the glass, it reveals a brilliant reddish ruby hue characteristic of a Wee Heavy. The aroma is dominated by bready-toasty malt and sweet ladyfinger biscuits, underscored by subtle dark fruit esters. On the palate, the initial impression is one of deep malty sweetness, balancing caramelized sugar flavors against a restrained hop bitterness. Despite its sessionable strength, it maintains a smooth, malt-forward body that feels satisfyingly chewy, finishing with a clean, lingering caramel character.
Appearance. Reddish ruby color (18-22 SRM) with a tan, moderately persistent head and excellent clarity.
Aroma. Moderate-high intensity of bready-toasty malt and deep caramel. Notes of toffee and graham crackers are supported by low dark fruit esters of plum. Hop aroma is nearly absent, with only a faint earthy hint.
Taste. Initial malt sweetness leads with toffee and caramelized sugar from the Caramelo malts. Low hop bitterness provides just enough balance to prevent cloying, resulting in a sweet to medium-dry finish. Toasty bread-crust flavors linger in the aftertaste.
Mouthfeel. Medium-full body with a smooth, slightly creamy texture. Moderate carbonation. Alcohol warmth is very low and well-integrated, reflecting the five percent volume.
Sensory Profile.
Buy The Mula Scotch Ale. Scottish and Iris Ale - The Mula - Argentina.
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