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1.195 Ratings
Side Project Brewing Derivation (Blend #15)
Imperial Stout 15 º
This monumental Imperial Stout showcases a masterclass in spirit-oak integration. A blend of three distinct stout recipes aged between 14 and 42 months in Four Roses OBSV and Willett bourbon barrels, alongside California brandy casks, produces a profound sensory depth. The profile is defined by the lush, marshmallow-like sweetness of Papua New Guinea vanilla beans, which elegantly softens the intense core of roasted malts. Layers of dark chocolate, espresso, and sun-dried raisins emerge against a backdrop of spicy rye and charred oak, resulting in a harmonious, velvety experience where the high alcohol is seamlessly woven into the wood-driven complexity.
Appearance. Jet black and opaque (40+ SRM). Pours with a thick, deep tan head of moderate retention; high viscosity and alcohol levels are clearly visible as oily legs on the glass.
Aroma. High intensity and deeply complex; dominant notes of rich dark chocolate and toasted oak are layered with floral Papua New Guinea vanilla, spicy bourbon, and vinous brandy. Low esters of black currant and prune are supported by a background of molasses and espresso.
Taste. Initial impression of bittersweet chocolate and espresso leads to a luxurious mid-palate of creamy vanilla and toasted coconut. Bourbon barrels contribute caramel and spicy rye notes, while the brandy influence adds dark fruit elegance. Bitterness is moderate but balanced by significant residual sweetness; the finish is long and warming with a lingering cocoa aftertaste.
Mouthfeel. Full to very full-bodied with a chewy, viscous, and velvety texture. Carbonation is low to moderate. A smooth, noticeable alcohol warmth is present but well-integrated, lacking any sharp or solventy edges.
Sensory Profile.
Buy Side Project Brewing Derivation (Blend #15). Imperial Stout - Side Project Brewing - United States.
https://birrapedia.com/en/side-project-brewing-derivation-blend-15/p-us/f-654c2e7399a888ea190c9dfa