Sesma La Meta is a vibrant Session IPA that celebrates the interplay between citrus-forward hops and real blood orange. A significant double dry-hop addition of Amarillo and Citra creates a bright, punchy bouquet of tropical fruit and resinous pine. The use of Pale malt and oat flakes provides a soft, smooth foundation that belies the beer’s low ABV, balancing the zesty acidity of the fruit. Expect a refreshing, hop-forward experience where the citrus zest is complemented by a clean, resinous bitterness, finishing dry and crisp with lingering notes of sun-ripened orange and grapefruit.
Appearance.Yellow-orange color (6–8 SRM). Persistent white head with fine bubbles and consistent lacing. Slight haze present due to heavy dry-hopping and the addition of oat flakes.
Aroma.High intensity of blood orange and citrus zest. Distinctive hop character featuring grapefruit, tropical fruit, and a hint of resinous pine from the Amarillo and Citra. Low, clean, grainy-sweet malt background. Clean fermentation profile.
Taste.Initial impression is dominated by bright blood orange citrus. High hop flavor consistent with the aroma, displaying melon and pine. Low grainy maltiness with a smooth, soft character. Medium-high bitterness that is firm but pleasant. Dry finish with a lingering, hoppy, and citrus-skin aftertaste.
Mouthfeel.Medium-light body with a smooth, slightly creamy texture. Moderate to high carbonation. No perceived alcohol warmth. Very clean and refreshing without harshness or astringency.