

Saccharomyces Beer Cafe
Saison Dupont is a Belgian classic with serious street cred. Originally brewed to refresh thirsty fa ...nough to keep things interesting—like a well-worn vinyl that still hits every note. Light on the tongue but full of character, it’s the kind of beer that both craft nerds and casual drinkers can ...
$11,00

Saccharomyces Beer Cafe
Oude Airelle Sauvage Tilquin à l'Ancienne 375ml Btl
Beer of spontaneous fermentation, the Oude Airelle Sauvage Tilquin à l'ancienne is obtained from ... the fermentation of 125 g of lingonberries by liter of lambic. Unfiltered unpasteurized, this beer is refermented in the bottle.
$37,00

Saccharomyces Beer Cafe
Oude Gueuze Tilquin à L'Ancienne 1.5lt Magnum
***1.5lt Magnum*** The Gueuze Tilquin à l’ancienne (7.0% alc / vol) is a spontaneous fermentation be ...e-fermented in the bottle for a minimum period of 6 months. The lambics used were fermented and matured in our own oak barrels at the blendery. They are made from worts brewed by Boon, Lindemans, ...
$188,00

Saccharomyces Beer Cafe
Oude Mure Tilquin a l'Ancienne 375ml Stb
Beer of spontaneous fermentation, the Oude Mûre Tilquin à l’Ancienne is made from the fermentation o ...f 350 gr of blackberries by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
$39,00

Saccharomyces Beer Cafe
Tripel Karmeliet is still brewed to an authentic beer recipe from 1679 originating in the former Car ...kinds of grain: wheat, oats and barley.The name Tripel karmeliet thus refers both to its origin and its in-bottle refermentation. From many trial brews of multigrain tripels carried out at our br ...
$12,50

Saccharomyces Beer Cafe
Rodenbach Grand Cru is a standout Flemish red-brown ale with a 6% ABV. It's crafted by blending ...inous character. The aging process imparts a deep red hue and a rich tapestry of flavors, including tart cherry, green apple, balsamic notes, and a touch of oak. If you're new to sour beers, ...
$10,50

Saccharomyces Beer Cafe
Lindemans Ginger Gueuze is a playful twist on a classic Belgian sour. This 750ml bottle brings toget ...lively and complex. Expect a burst of lemony acidity, earthy lambic funk, and a warming ginger spice that dances on the palate. It’s a brilliant balance of sweet, sour, and spicy, perfect for tho ...
$57,00

Saccharomyces Beer Cafe
Lindemans Blossomgueuze is a wild, floral twist on classic gueuze, blending traditional lambic with ...us tang layered with subtle honeyed sweetness, balanced by the earthy funk of wild fermentation. Its soft carbonation and champagne-like feel make it perfect for sipping on a warm afternoon or pa ...
$56,00