This American Pale Ale presents a masterclass in balance, delivering a nostalgic yet refined experience. The aroma is dominated by a harmonious blend of tropical fruit and bright citrus, courtesy of Simcoe and Cascade hops. A supportive backbone of Caramel malt provides a gentle sweetness that perfectly offsets the clean, refreshing profile. On the palate, the hop character transitions into a layered medley of mango and grapefruit, while Chinook hops offer a soft, piney bitterness that defines the finish. Old School lives up to its name, offering a sessionable, characterful journey that bridges classic hop punch with modern drinkability.
Appearance.Deep gold to pale amber (approx. 7–9 SRM). Topped by a moderately large, creamy white head with good retention and delicate lacing. Generally clear with a slight brilliance.
Aroma.Moderate intensity. Bright citrus and tropical fruit notes from Cascade and Simcoe lead, suggesting grapefruit and pineapple. Supported by a light, sweet Caramel malt presence and a subtle, clean fermentation profile. A hint of piney Chinook appears in the background.
Taste.Initial impression of tropical fruit sweetness quickly balanced by moderate bitterness. Simcoe and Cascade contribute flavors of citrus peel and melon. The mid-palate features a toasted, bready quality from the Caramel malt. Chinook provides a soft, resinous bitterness that leads into a clean, medium-dry finish with a lingering hop character.
Mouthfeel.Medium-light body with moderate to high carbonation, creating a crisp and refreshing texture. Alcohol warmth is negligible. Smooth finish without any harshness or astringency.
We use analytics cookies (Google Analytics) to understand how Birrapedia is used and to improve it.
You can accept or reject them. More info in our Privacy Policy.