search
clear
starstarstarstar_halfstar_border 3,44 
259 Ratings
Republica Brewing La More Kah Kow
This English Porter presents a rich sensory tapestry defined by its use of 100% organic Dominican cocoa and roasted hazelnuts. The aroma opens with deep layers of baker’s chocolate and toasted nuts, supported by a classic English malt backbone of biscuit and toffee. On the palate, the cocoa provides a sophisticated, earthy bitterness that complements the medium-bodied, velvety texture. While slightly higher in alcohol than traditional examples, it maintains a balanced profile where the hazelnut character offsets the roasted malt. It finishes with a lingering note of dark chocolate and a clean, toasted grain dryness.
Appearance. Deep brown in color with brilliant ruby highlights when held to the light. It supports a moderate, creamy tan head with fair to good retention and light lacing.
Aroma. Moderate-high intensity featuring dominant notes of dark chocolate and toasted hazelnut. A supporting malt profile provides bready, biscuity, and toasty aromas with hints of toffee. Hop character is low and earthy, with subtle fruity esters in the background.
Taste. Initial flavors of milk chocolate and roasted hazelnuts transition into a moderate bready and toasty malt core. A medium bitterness, bolstered by the organic cocoa, balances a slight caramel sweetness. The hop flavor is low and earthy, leading to a fairly dry finish with a lingering roasted nut and cocoa aftertaste.
Mouthfeel. Medium body with a light to moderate creamy texture. Carbonation is moderate, and at 6% ABV, there is a very light, well-integrated alcohol warmth without any harshness or astringency.
Sensory Profile.
Buy Republica Brewing La More Kah Kow. Porter - Republica Brewing - Dominican Republic.
https://birrapedia.com/en/republica-brewing-la-more-kah-kow/f-63aadaa51603da748e6636da