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714 Ratings
Omnipollo En el Bosque
Red Ale 7 º
En el Bosque is a robust Imperial Red Ale that masterfully layers ten specialty malts with the rustic spice of rye and the deep, earthy richness of moscovado sugar. It presents a complex sensory journey, beginning with a bouquet of resinous hops and a faint, bright whisper of Spanish cranberries. The palate is dominated by luscious caramel and dark sugar, balanced by a firm hop bitterness and a distinctive peppery rye finish. While high-octane at 7% ABV, it maintains a fresh, forest-like vitality. This collaboration celebrates craftsmanship with a lingering, warming complexity that avoids being overly fruity despite its berry infusion.
Appearance. Deep copper to a brilliant reddish-brown with a dense, long-lasting off-white head that leaves persistent lacing. Clarity is excellent despite the complex grain bill.
Aroma. Moderate intensity featuring a backbone of dark caramel and toasty malt, accented by the earthy, molasses-like notes of moscovado sugar. American hops provide a resinous pine and citrus layer, while a subtle, spicy rye profile and a very light red berry ester from the cranberries add complexity.
Taste. Rich, malty sweetness upfront with notes of toffee, burnt sugar, and a touch of rye bread spice. The mid-palate introduces a firm hop bitterness that cuts through the moscovado-driven body. Hop flavors lean toward pine and berry. The finish is medium-dry and slightly warming, with a lingering toasted grain character and a hint of tart fruit skins.
Mouthfeel. Medium-full body with a silky, slightly viscous texture attributed to the rye and specialty malts. Carbonation is moderate, providing enough lift to maintain freshness. A soft alcohol warmth is noticeable but well-integrated.
Sensory Profile.
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Buy Omnipollo En el Bosque. Red Ale - Omnipollo - Spain.
https://birrapedia.com/en/omnipollo-en-el-bosque/f-527f4e50d187e4010900165e