This vibrant Gose reimagines the classic German style through a culinary lens, delivering a sensory experience reminiscent of a fresh Mango Lassi. The addition of significant mango purée provides a deep, tropical sweetness and lush fruit density that dominates the profile. Lactose adds a velvety, creamy mouthfeel that softens the sharp lactic acidity, while rock salt provides a subtle, savory counterpoint that enhances the fruit's brightness. Despite the low 3.5% alcohol, the beer maintains a rounded presence. It finishes with a refreshing, mouthwatering tartness that invites another sip, perfectly balancing the indulgent fruit character with traditional Gose salinity.
Appearance.4-6 SRM. Opaque and pulpy, reminiscent of fruit juice, with a golden-orange hue. Moderate white head with fair retention and thick lacing influenced by fruit solids and lactose.
Aroma.High intensity of ripe, fresh mango purée dominates the nose. Subtle notes of sweet cream and doughy wheat malt provide a secondary layer, accompanied by a very light lactic tartness and a hint of mineral salinity. No hop aroma is present.
Taste.Immediate, bold impression of sweet mango and tangy lactic acidity. The lactose provides a soft milk-sugar sweetness that balances the tartness, while the rock salt emerges on the mid-palate to create a savory, mouthwatering effect. A clean, bready wheat malt character supports the fruit without competing. Bitterness is non-existent; the finish is off-dry and refreshing with lingering tropical fruit.
Mouthfeel.Medium-full body, remarkably thick and viscous for its low alcohol content due to the fruit solids and lactose. Carbonation is moderate and creamy rather than sharp. No alcohol warmth. Smooth, coating, and slightly tingly from the salt.
Sensory Profile.
Buy Omnipollo Bianca Mango Lassi Gose (3.5%) in 1 shop
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