This Barrel Aged English Barley Wine presents a masterful collision of long-term aging and high-gravity brewing. With 40 months in Colorado Bourbon and 18 months in Kentucky Rye and Bourbon barrels, the profile is dominated by layers of rich toffee and dark fruit. The extended maturation introduces sophisticated oxidative notes of sherry and port, which weave through the deep malt sweetness. Tannic oak provides a structural backbone, balancing the intense 16.94% ABV. Expect a viscous, dessert-like experience where the vibrancy of the spirit barrels meets the velvet-smooth, chewy character of a well-matured English ale.
Appearance.Deep mahogany with brilliant ruby highlights; pours with a thin, tan collar that fades quickly to a viscous ring. Distinct legs coat the glass due to the high alcohol content and density.
Aroma.Intense and complex. High malt sweetness showcasing caramel and dark toffee, followed by concentrated aromas of raisins, figs, and dates. Heavy barrel influence adds layers of vanilla, spicy rye, and charred oak, accompanied by an elegant, sherry-like oxidation.
Taste.Initial impression is of deep, multi-layered malty sweetness, featuring biscuit and burnt sugar. Rich flavors of dried plum and marmalade emerge mid-palate, joined by toasted oak and bourbon-soaked wood. Bitterness is low, allowing the spirit character and malt to dominate. The finish is long and warming with a lingering vinous quality.
Mouthfeel.Full-bodied and exceptionally chewy with a luscious, velvety texture. Carbonation is low, accentuating the beer's weight. Significant alcohol warmth is present but smooth, complemented by a light oak-derived tannic dryness.
Sensory Profile.
Buy New Image Brewing Intent - Barrel Aged (Batch 2) in 1 shop
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New Image - Intent - Barrel Aged (Batch 2)
17% Composition of liquids aged 40 months in Colorado Bourbon and 18 months in Kentucky Rye and Bour ...bon Barrels.
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