Nevel Meander is a sophisticated Wood-aged Wild Blonde Ale that balances rustic complexity with vibrant acidity. The sensory profile is defined by a sharp, tart rhubarb presence and the distinctively herbal, aromatic quality of blackcurrant leaf. Barrel maturation provides a structured oak backdrop, complementing the wild fermentation’s signature notes of wet hay and aged leather. Effervescent and bone-dry, it features a bright citrus character and a subtle earthy funk that evolves across the palate. This award-winning beer culminates in an elegant, bone-dry finish where the vegetal tartness of the rhubarb lingers alongside soft wood tannins.
Appearance.Pours a glowing deep gold to light amber with a slight, natural haze. Topped by a frothy, white head with moderate retention and delicate lacing.
Aroma.High intensity and complex. Dominant notes of tart rhubarb and green, herbal blackcurrant leaf are layered over a funky Brettanomyces profile of barnyard, hay, and mild earthy notes. Subtle oak vanillins and a hint of stone fruit esters are present.
Taste.Initial sharp, lemony acidity followed by the vegetal tartness of rhubarb. The mid-palate reveals blackcurrant leaf’s herbal character and earthy funk. Very low bitterness, with structure provided by oak tannins. The finish is remarkably dry, clean, and lingering with a refreshing fruit-skin tartness.
Mouthfeel.Medium-light body with a crisp, effervescent carbonation that dances on the tongue. A very slight tannic astringency from the wood aging adds texture without being harsh. No alcohol heat.
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