Muted Horn
Muted Horn
Traditional Berliner Weisse with historical yeasts, flavored with jasmine flowers. Brewed in Berlin ..., fermented with Brettanomyces strains from bottles up to 50 years old - made as close to the historical original as possible. Slightly sour, fruity, sparkling and wild.
4,10 €
Muted Horn
Traditional Berliner Weisse with Brettanomyces yeast and a special mix of spices. Aged in bottle f ...50 years old - made as close to the historical original as possible. This beer is alive - please be careful when opening the bottle! ...
12,70 €
Muted Horn
Sudden Death - We Only Come Out At Night
This smoothie sour features plenty of fruit puree (orange, pear, strawberry, guava), coconut cream, ...lime juice, lemon juice and sea salt. Hit the gas, wavy vibes, high tides. It’s totally tropical… and did we say thicc??
7,60 €
Muted Horn
A cider made with an extravagant amount of overripe Niagara nectarines and foraged sassafras branche ...d tart, sassafras' subtle sweetness lifts the nectarines just enough to push it into fabulous territory.It drinks like a picnic in a wildflower meadow, the glow of soft sunlight overhead. It's qu ...
4,20 €
Muted Horn
Natural Pét-Nat wine with Gelber Muskateller, Bacchus and Riesling grapes from Nahe, Germany. Off-D ...ry, Light Body, Low Tannins, Medium Acidity Tasting Notes: Passionfruit, Mango, Melon, Grapefruit, Herbal
25,80 €
Muted Horn
Grisette brewed with spelt and macerated on plums from Bernier Roberge farm for three months. Aged ...exclusively in stainless steel tanks, for maximum fruit expression. The result is a dry, gently acidic beer that's truly fruit-driven.
19,60 €
Muted Horn
Funky blend of barrel-aged rye saison aged on second-use Morello cherries and cherry pits. A harmon ...ious balance between the boreal character of saison and the hint of cinnamon from the cherry.
24,20 €
Muted Horn
Robin - Saison Du Coteau Marquette
Blend of barrel-aged wheat saisons macerated on Marquette grape pomace from Domaine Bergeville. Pro ...longed maceration allows for the extraction of intense ruby red tones. Strawberry notes dominate, supported by the rustic side of Robin's yeast and a gentle astringency. A complex and dry beer.
24,80 €
Muted Horn
Blend of barrel-aged wheat saisons macerated on Cortland apple pomace from Jus Sec in Quebec, Canada .... This blend brings notes of green apples, farmhouse cider and a touch of wild yeast.
24,80 €
Muted Horn
Aster is an orange, skin-contact cider, blending Hyslop crabapple cider and Gewürtzraminer wine, age ...ng different crabapple tannins with the body and width of Gewürz. Each crabapple adds something unique — Hyslop are bittersweet with chalky tannins, Wickson are high acid and Dolgos have soft ta ...
14,00 €
Muted Horn
Moraine is a wild-fermented cider from 2021, macerated on golden plums from 2022 for 6 months, and a ... pots that were used by the Romans to age wine centuries ago. They change wine and cider in unique ways, depending on the makeup of the clay, and the temperature of the kiln they're fired in. Re ...
13,00 €
Muted Horn
Natural red wine with Pinot Noir, St. Laurent and Zweigelt grapes from Burgenland, Austria. Dry, Li ...ght Body, Low Tannins, Medium Acidity Tasting Notes: Cherry, Blackberry, Blueberry, Earth, Smoke
15,80 €
Muted Horn
Exquisite mead with Belgian Dark Candi sugar, raspberries and cacao nibs, aged in Toppling Goliath A ...ssassin Imperial Stout barrels. La Petite Mort is consumed with complexity, a lively soul and a depth that will leave you breathless.
50,60 €
Muted Horn
Superstition - Pastry Mistress
Mead with Belgian dark candi sugar, coconut, cacao nibs, almonds and vanilla. Powerfully sultry.
27,80 €
Muted Horn
Grenache pyment barrel-aged mead with plums, cinnamon, cardamom, nutmeg, vanilla and almonds. Festi ...ve!
27,80 €
Muted Horn
Natural rosé wine with Blaufränkisch grapes from Burgenland, Austria. Raspberries, cooked cherries ...autiful summer days. Dry, Medium Body, Low Tannins, Medium-High Acidity Tasting Notes: Raspberry, Cherry, Clay ...
23,00 €
Muted Horn
Blend of lambics and sour cherries, at 200g of cherries per litre of beer. Beer with a slightly acid ...ness” when drunk young. With age the lambic will take the upper hand, but this is at the expense of the fruit component. To be drunk preferably within ten years after the bottling date. Cantill ...
9,90 €
Muted Horn
This bottle contains a cider we'd like to drink all day, every day. It's a barrel-aged blend of two ...blue plums for 4 months. The strawberries and plums together are reminiscent of something floral you can't quite put your finger on. Revel decided to lean into it and added a small amount of lav ...
13,50 €
Muted Horn
A hybrid cider blend of apples, pears, golden plums and Gewürztraminer wine, aged in clay amphora. ...off point for sharp plum acidity, smoothed over by clay amphora and enriched with sweet pears and russet skins. Like most high acid white blends, it benefits from a good chill before opening. Th ...
13,00 €
Muted Horn
Foxwhelp is a single-varietal cider made with an historic English apple of the same name. Originati ...evel's wild microflora has reduced the acid, but the aroma is so unique. Green tea is the biggest note we get, with subtler whiffs of basil and oregano. The flavour is deep apricot and strawberr ...
14,00 €
Muted Horn
Lees Blanc is the in-between. Perry, cider and skin contact Riesling, all aged on the lees of Roxbur ...rmentation and are sitting at the bottom of the tank — Champagne's body and notes of brioche are from extended ageing on lees. Lees Blanc has that bready body too. It tastes like white grapefrui ...
13,00 €
Muted Horn
Wild apple cider with foraged mulberries. Mulberries ripen inconsistently, so you get a mix of unri ...ing that jammy blueberry/grapefruit note that reminds you of long summer walks. Revel stomped foraged mulberries to make this bottle, leaving them in cider for months before bottle-conditioning. ...
14,00 €
Muted Horn
A blend of apple cider with blackcurrants, De Chaunac grapes and Cabernet Franc grapes. Peas in a P ...g the line between grapes, cherries and vanilla. Folks have used currants to describe De Chaunac and Cab Franc wines — so of course they thought 'let's blend these things together'. It was the r ...
13,50 €
Muted Horn
After spending a few days in France recently, the folks at Revel were inspired to break out of their ...ette du Canada. Made exclusively from Reinette Russet apples, which are the most popular russet variety in France, discovered in Normandy in 1770. There’s a funny Canadian connection to this app ...
13,50 €
Muted Horn
A beautiful 4.8% mixed-fermentation oak-aged Grisette with malted and flaked wheat. This thirst que ...ncher is perfect for easy days with friends.
26,00 €
Muted Horn
Natural pet-nat red wine with Gamay grapes. Earthy, medium body, low tannins. Notes of cherry, red ...berries and plums.
25,20 €
Muted Horn
Barrel-aged mixed-fermentation lager with wild forest honey. It's the meeting of two worlds that rar ...uiding Light starts with a classic pilsner wort, brewed with heirloom barley malt Barke Pilsner and generously hopped with Saaz and Hallertau Mittelfrüh. It was fermented in the cold of winter, w ...
19,50 €
Muted Horn
Fresh, delicate and fruity mixed-fermentation witbier macerated with 250g/L of fresh apricots, aged ...for several months in barrels. Lively but balanced acidity, lots of fruit, and full texture thanks to the wheat.
19,50 €
Muted Horn
Blend of a barrel-aged mixed-fermentation grisette and a young grisette, macerated together with 250 ...tes of juicy stonefruit. One of the brewer's favourite expressions of fruit in their beers to this day! ...
19,50 €
Muted Horn
A raw & wild table beer, inspired by traditional Berliner Weisse and fermented on wild elderflow ...xt to the elderflowers. From Le Soupir: "Those of you who have been following Le Soupir for some time know that the end of spring is a happy time for us, notably because of our annual elderflo ...
19,50 €
Muted Horn
Natural white wine with Bacchus & Müller-Thurgau grapes from Franken, Germany. What Andi Weigan ... 100 percent spontaneous fermentation. The sympathetic young winemaker from Franconia runs the Naturland-certified Weingut Weigand with much love, dedication and his own style. We love it when A ...
24,80 €
Muted Horn
A low-alcohol organic blonde Belgian beer refermented in the bottle. A light beer, yes, but one that ...ight blonde beer releases delightfully fresh notes of apple and citrus (lime). It has a malty aroma and a very thirst-quenching bitterness. Such complexity is rare for a low-alcohol beer. The B ...
2,40 €
Muted Horn
Natural red wine with Blauer Portugieser & Cabernet Franc grapes from Pfalz, Germany. This bang ...rant, seductive, and typical for late fall - with a pinch of Pfalz! A young wine for all days (and nights!). Dry, Light Body, Low-Medium Tannins, Low Acidity Tasting Notes: Raspberry, Cherry, E ...
17,80 €
Muted Horn
Natural red wine with Pinot Noir & Zweigelt grapes from Burgenland, Austria. A spirited, yet ch ...r that extra dose of freshness. The result is berry fruit and smoky character. Dry, Light Body, Low-Medium Tannins, Low Acidity Tasting Notes: Raspberry, Cherry, Earth, Fennel ...
19,50 €
Muted Horn
A 12.6% barrel-aged imperial stout blend of two stouts aged in port wine barrels for 13 months. A s ...ymphony of dark chocolate, velvety cacao, ripe cherries, and whispers of oak, all wrapped in a beautifully smooth body.
18,90 €
Muted Horn
A mixed-fermentation 4.8% British-style Stock Pale Ale with Brettanomyces claussenii yeast, dry-hopp ...British brewing, in the 19th century Stock Ales were beers refined in barrels for with brettanomyces for months or years. The term Brettanomyces itself appeared at the end of that century, and li ...
19,50 €
Muted Horn
Golden sour with mango and passionfruit, brewed in collaboration with Holy Goat's pals in the b ...ttanomyces house cultures, and conditioned 200g/l of mango and passionfruit puree for one month. Brewed with locally grown malted barley, wheat and oats ...
9,80 €