Symphony No.321 is a characterful interpretation of an American Lager, distinguished by a vibrant red hue derived from the inclusion of toasted Vienna malt and darker specialty grains. This malt base provides a subtle, integrated fruitiness that provides a sophisticated backdrop for the experimental dry hops sourced from the Charles Faram hop breeding program. While maintaining the crisp, refreshing drinkability expected of the style, the beer offers an aromatic complexity of floral and berry notes. The experience concludes with a clean, precise bitterness that lingers pleasantly, balancing the toasted grain character and ensuring a highly balanced, sessionable finish.
Appearance.Distinctive deep amber to reddish-copper color (10–14 SRM). Brilliant clarity with a frothy, off-white head that demonstrates moderate retention and leaves light lacing on the glass.
Aroma.Moderate intensity with a clean, grainy-sweet malt profile featuring notes of toasted bread and light caramel from the Vienna malt. The hop character is uniquely expressive for the style, offering floral and subtle berry fruitiness from the experimental Charles Faram hops. Fermentation is very clean with no significant esters or diacetyl.
Taste.Initial flavors of toasted grain and soft malt sweetness are immediately apparent. The mid-palate introduces a light fruitiness and herbal hop notes, leading into a firm, clean bitterness. The balance is slightly more hop-forward than traditional examples, finishing very dry and crisp with a lingering, grainy-sweet aftertaste and a refreshing hop bite.
Mouthfeel.Medium-light body with a high level of carbonation that creates a crisp, prickly carbonic bite. The mouthfeel is smooth and well-attenuated, lacking any harshness or astringency. Alcohol warmth is not perceived, reflecting its 4.5% ABV.
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